Red White & Blues Ev
Last inspected: Apr 24, 2026
82
Score
The health department has logged nine inspections at Red White & Blues Ev, the earliest from 2022. On Apr 24, 2026, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately.
Recent inspections have turned up more issues than earlier ones, averaging around four violations lately compared to roughly one violation before.
“Nonfood-contact surface soiled with grease” accounts for the largest share of issues, appearing two times across the record.
That puts the facility ahead of the local pack: the average Palm Coast restaurant scores 79. The inspection history reads as standard for a restaurant of this size.
9
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Apr 24, 2026
Routine - Food
4 minor violations.
View 4 violations
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on freezers soiled with black/green mold like substance.
23-03-4
Basic - Ceiling tile missing. Observed ceiling tiles missing in kitchen. **Repeat Violation**
36-36-4
Basic - Equipment in poor repair. Observed gaskets on deep freezer torn. Observed exposed insulation exposed on deep freezer. Observed bottom of 2nd deep freezer rusted out.
14-11-5
Basic - Floor area(s) covered with standing water. Observed standing water at the bar. Person in charge had employee mop floor. **Corrected On-Site**
36-22-4
82
Oct 17, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Creamer not dated. Person in charge dated. **Corrected On-Site**
02C-03-5
Basic - Ceiling tile missing. Ceiling tile is missing in kitchen.
36-36-4
86
Feb 21, 2025
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
View 7 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Required Records Available; Shellstock Tags/Labels
FL-14
Equipment Adequate to Maintain Product Temperature
FL-29
Wiping Cloths Properly Used and Stored
FL-41
Food Properly Stored/Protected
FL-48
Plumbing Maintained; Sewage Disposal
FL-51
Toilet Rooms Maintained
FL-53
61
Sep 13, 2024
Food-Licensing Inspection
1 minor violation.
View 1 violation
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Vest freezer has ice buildup.
14-69-4
95
Dec 5, 2023
Routine - Food
2 major violations.
View 2 violations
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment does not have a food safety training. **Warning** - From follow-up inspection 2023-12-05: Establishment still does not have food safety training. **Admin Complaint**
53B-01-5
Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Establishment does not have a CFM. **Warning** - From follow-up inspection 2023-12-05: Establishment can not prove the have a food manager. **Admin Complaint**
53A-01-7
82
May 12, 2023
Food-Licensing Inspection
No violations found.
100
Feb 4, 2023
Routine - Food
3 major violations. 1 minor violation.
View 4 violations
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Slicer has food debris on it. **Repeat Violation** **Warning** - From follow-up inspection 2023-02-04: Slicer is still dirty. **Time Extended**
22-02-4
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Establishment has changed on of their restrooms into an ice machine room and taken the toilet and hand washing sink out completely. The ice machine has been moved. **Repeat Violation** **Warning** - From follow-up inspection 2023-02-04: Time needed to submit plans. **Time Extended**
51-16-7
Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment only has 1 food safety certificate. **Warning** - From follow-up inspection 2023-02-04: Time needed to train. **Time Extended**
53B-13-5
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods are soiled. **Warning** - From follow-up inspection 2023-02-04: Hoods are soiled still. **Time Extended**
23-03-4
70
Aug 29, 2022
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Hand washing sink in kitchen is not operable. Pipe is missing and no water is running. **Warning** - From follow-up inspection 2022-08-29: Time needed to install sink. Plumber was there when inspector was. **Time Extended**
31A-04-4
90
Aug 25, 2022
Complaint Full
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Establishment has added a smoker outside and not added it to their plan. **Warning** - From follow-up inspection 2022-06-02: Time needed to submit plans. **Time Extended** - From follow-up inspection 2022-07-26: Establishment has not submitted plans as of 7.26.22. **Admin Complaint** - From follow-up inspection 2022-08-25: Smoker is still at location it has been moved to front of building. Violations being handled by new inspection n 8.25.22. **Time Extended**
51-16-7
90
Frequently Asked Questions
When was Red White & Blues Ev last inspected?
The most recent health inspection at Red White & Blues Ev on file is from Apr 24, 2026. The public record contains nine inspections in total.
What is the most common violation at Red White & Blues Ev?
Across the inspection record, “nonfood-contact surface soiled with grease” has been cited two times, more than any other issue at Red White & Blues Ev.
How does Red White & Blues Ev compare to other restaurants in Palm Coast?
Red White & Blues Ev most recently scored 82 out of 100, which is higher than the Palm Coast average of 79.
Has Red White & Blues Ev's inspection record improved over time?
No. Recent inspections at Red White & Blues Ev have averaged around four violations per visit, up from roughly one earlier in the record.
What does a low risk rating mean?
A low risk rating at Red White & Blues Ev means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Red White & Blues Ev inspected?
Based on the inspection history on file, Red White & Blues Ev is inspected around two times per year on average.
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