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Reangthai Restaurant

2740-2 Capital Cir Ne, Tallahassee, FL 32308
Southeast Asian
Last inspected: Feb 11, 2026
100
Score
Low Risk

Inspectors have visited Reangthai Restaurant 10 times, with records going back to 2022. Reangthai Restaurant was last inspected on Feb 11, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Things have been moving in the right direction, with the rolling count dropping from around three violations to closer to one violation per visit.

The most common issue across all inspections has been “establishment has no written procedures for employees”, showing up three times.

Restaurants in Tallahassee average 88, so Reangthai Restaurant is doing better than most peers. There isn't much in the file that would give a customer pause.

10
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 11, 2026
Routine - Food
No violations found.
100
Dec 19, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ **Warning**
53A-03-7
90
Apr 30, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles and vents in kitchen has dust buildup up.
36-34-5
95
Jan 30, 2025
Routine - Food
No violations found.
100
Jan 29, 2025
Routine - Food
3 major violations. 2 minor violations.
View 5 violations
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Intermediate - No hot running water in establishment. Observed no hot water in establishment caused by pilot light not lit on hot water heater. Manager stated landlord is coming to light for her today. **Warning**
27-06-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine bin with mold like substance.
22-20-5
Basic - Stored food not covered. Observed ground beef not covered in freezer.
08B-12-5
67
May 1, 2024
Routine - Food
3 major violations.
View 3 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink located in kitchen.
31B-02-4
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-13-5
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-37-1
74
Feb 7, 2024
Routine - Food
3 major violations. 1 minor violation.
View 4 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade.
22-02-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine.
16-37-1
Basic - In-use tongs stored on equipment hanging on door handle of the oven.
10-20-4
70
Oct 12, 2023
Routine - Food
No violations found.
100
Mar 14, 2023
Routine - Food
1 critical violation. 3 major violations. 1 minor violation.
View 5 violations
High Priority - Nonfood-grade bags used in direct contact with food.
14-31-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board
22-02-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Basic - Working containers of food removed from original container not identified by common name. Sugar container not labeled.
02D-01-5
61
Oct 11, 2022
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
Hands Clean and Properly Washed
FL-08
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Required Records Available; Shellstock Tags/Labels
FL-14
Approved Thawing Methods Used
FL-31
Wiping Cloths Properly Used and Stored
FL-41
64

Frequently Asked Questions

When was Reangthai Restaurant last inspected?

The most recent health inspection at Reangthai Restaurant on file is from Feb 11, 2026. The public record contains 10 inspections in total.

What is the most common violation at Reangthai Restaurant?

Across the inspection record, “establishment has no written procedures for employees” has been cited three times, more than any other issue at Reangthai Restaurant.

How does Reangthai Restaurant compare to other restaurants in Tallahassee?

Reangthai Restaurant most recently scored 100 out of 100, which is higher than the Tallahassee average of 88.

Has Reangthai Restaurant's inspection record improved over time?

Yes. Recent inspections at Reangthai Restaurant have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Reangthai Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Reangthai Restaurant inspected?

Based on the inspection history on file, Reangthai Restaurant is inspected around three times per year on average.

Nearby Restaurants
Zaxby's
2901 Mahan Dr
Score: 100 — Low Risk
Frenchtown Neighborhood Improvement Association
1300 Miccosukee Rd
Score: 64 — Medium Risk
Mimi's Table
1311 Miccosukee Rd
Score: 100 — Low Risk
Explore More
→ All locations in Tallahassee → Southeast Asian restaurants in Florida → Southeast Asian restaurants in Tallahassee
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