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Mimi's Table

1311 Miccosukee Rd, Tallahassee, FL 32308
American
Last inspected: Apr 7, 2026
100
Score
Low Risk

Going back to 2022, Mimi's Table has 13 inspections in the public record. On Apr 7, 2026, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

“No paper towels” comes up most often, recorded two times in the inspection record.

Restaurants in Tallahassee average 87, so Mimi's Table is doing better than most peers. The file should reassure diners considering a visit.

13
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 7, 2026
Routine - Food
No violations found.
100
Feb 5, 2026
Routine - Food
No violations found.
100
Apr 1, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Floor soiled/has accumulation of debris. Observed floor in kitchen by dish tank soiled with grease and dirt.
36-73-4
95
Jan 30, 2025
Complaint Partial
No violations found.
100
Jan 29, 2025
Complaint Partial
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Roach activity present as evidenced by live roaches found in next to hand sink in kitchen area, three roaches on the wall above the kitchen hand sink,eight live roaches on storage platform above hand sink in kitchen,two behind cook line by fry station, two alive next to hand sink at bar, one in women's bathroom. **Warning**
35A-05-4
Basic - Dead roaches on premises. One roach, inside sanitizer bucket by hand sink, one dead inside fish station reach in cooler, two dead found behind kitchen line, five dead behind bread speed rack by fry station, five found behind bar hand sink, 15 found behind reach in cooler behind bar. **Warning**
35A-03-4
82
Jan 2, 2025
Complaint Full
1 major violation.
View 1 violation
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at Kitchen hand sink. Employee replaced empty paper towels at hand sink during inspection. **Corrected On-Site**
31B-02-4
90
Dec 17, 2024
Complaint Full
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine 0 ppm. **Warning**
22-41-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no hand towels at hand sink in kitchen. Towels provided during inspection. **Corrected On-Site**
31B-02-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed mold like substance in dishwasher area and sink.
23-03-4
74
Jan 22, 2024
Routine - Food
No violations found.
100
Dec 7, 2023
Complaint Full
1 minor violation.
View 1 violation
Basic - Cutting board has cut marks and is no longer cleanable. Observed grooved cutting board at prep table.
14-09-4
95
Sep 27, 2023
Routine - Food
No violations found.
100
Sep 20, 2023
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Food Received at Proper Temperature
FL-12
Wiping Cloths Properly Used and Stored
FL-41
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Toilet Rooms Maintained
FL-53
64
Mar 15, 2023
Routine - Food
3 major violations. 2 minor violations.
View 5 violations
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-05-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board.
22-02-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch.
13-07-4
Basic - Standing water in bottom of reach-in-cooler,on the cook line.
29-49-6
67
Nov 9, 2022
Routine - Food
2 minor violations.
View 2 violations
Basic - Working containers of food removed from original container not identified by common name. Observed a container containing sugar under the main prep table in the middle of the kitchen without a label. Observed the manager place a label on the container containing sugar. **Corrected On-Site**
02D-01-5
Basic - In-use tongs stored on equipment door handle between uses. Observed tongs on the handle of the stove. Observed the manager remove the tongs. **Corrected On-Site**
10-20-4
90

Frequently Asked Questions

When was Mimi's Table last inspected?

The most recent health inspection at Mimi's Table on file is from Apr 7, 2026. The public record contains 13 inspections in total.

What is the most common violation at Mimi's Table?

Across the inspection record, “no paper towels” has been cited two times, more than any other issue at Mimi's Table.

How does Mimi's Table compare to other restaurants in Tallahassee?

Mimi's Table most recently scored 100 out of 100, which is higher than the Tallahassee average of 87.

Has Mimi's Table's inspection record improved over time?

Results have been roughly steady. Inspections at Mimi's Table have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mimi's Table means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mimi's Table inspected?

Based on the inspection history on file, Mimi's Table is inspected around four times per year on average.

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→ All locations in Tallahassee → American restaurants in Florida → American restaurants in Tallahassee
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