Rae's

3431 Bannerman Rd Suite 104, Tallahassee, FL 32312
American
Last inspected: Jul 24, 2025
100
Score
Low Risk

Across the available record, Rae's has seven inspections on file, the first dated 2022. The latest inspection on file is from Jul 24, 2025. Low risk means the most recent visit produced few or no significant findings.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

“Food-contact surface soiled with food debris” comes up most often, recorded two times in the inspection record.

That puts the facility ahead of the local pack: the average Tallahassee restaurant scores 87. The record reflects steady performance over time.

7
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jul 24, 2025
Routine - Food
No violations found.
100
Mar 17, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Certified Food Manager Identification
FL-02
Food Contact Surfaces Clean and Sanitized
FL-22
78
Aug 22, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled.
22-02-4
Basic - Stored food not covered. Shrimp in reach-in freezer.
08B-12-5
86
Mar 19, 2024
Routine - Food
2 minor violations.
View 2 violations
Hands Clean and Properly Washed
FL-08
Lighting Adequate; Required Shields in Place
FL-36
90
Aug 18, 2023
Complaint Full
2 minor violations.
View 2 violations
Food Received at Proper Temperature
FL-12
Required Records Available; Shellstock Tags/Labels
FL-14
90
Dec 20, 2022
Routine - Food
3 critical violations. 1 minor violation.
View 4 violations
High Priority - Stored food not properly protected from contamination. Flour by chemical. Properly stored during inspection. **Corrected On-Site**
08B-02-4
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cheese 128°, Aujus 130°, less than 4 hours per operator , unit turned up. **Corrective Action Taken**
03B-01-6
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.cheese 50°, cut tomatoes 52°, less than 4 hours per operator , Iced during inspection. **Corrective Action Taken**
03A-02-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink removed. **Corrected On-Site**
12B-07-4
61
Jul 26, 2022
Routine - Food
1 critical violation. 3 major violations. 2 minor violations.
View 6 violations
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cheese at 122°, marinara 121°, manager turned steam table up. **Corrective Action Taken**
03B-01-6
Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. No chlorine test strips available
16-33-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Slicer guard soiled.
22-02-4
Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Reachin thermometer reading 31°, actual temp 39°.
05-05-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Dessert cooler.
05-09-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler coils.
23-03-4
58

Frequently Asked Questions

When was Rae's last inspected?

The most recent health inspection at Rae's on file is from Jul 24, 2025. The public record contains seven inspections in total.

What is the most common violation at Rae's?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Rae's.

How does Rae's compare to other restaurants in Tallahassee?

Rae's most recently scored 100 out of 100, which is higher than the Tallahassee average of 87.

Has Rae's inspection record improved over time?

Results have been roughly steady. Inspections at Rae's have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Rae's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Rae's inspected?

Based on the inspection history on file, Rae's is inspected around two times per year on average.