Quality Inn Mayport

2401 Mayport Rd, Atlantic Beach, FL 32233
Other
Last inspected: Oct 16, 2025
82
Score
Low Risk

Going back to 2023, Quality Inn Mayport has six inspections in the public record. On Oct 16, 2025, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

“Toxic substance/chemical improperly stored” comes up most often, recorded two times in the inspection record.

Compared to the broader Atlantic Beach restaurant scene, where the average is 75, this is a stronger showing. The record reflects steady performance over time.

6
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Oct 16, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Food Received at Proper Temperature
FL-12
Food in Good Condition, Safe, and Unadulterated
FL-13
Wiping Cloths Properly Used and Stored
FL-41
82
Feb 6, 2025
Routine - Food
No violations found.
100
Dec 6, 2024
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
High Priority - Toxic substance/chemical improperly stored. Observed spray bottle containing surface cleaner stored on prep table. Employee removed and stored properly. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
41-10-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of food training for the establishment. **Warning**
53B-01-5
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee working over a year without food training.
53B-02-5
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation with bracelets on.
13-07-4
Basic - Employee with no beard guard/restraint while engaging in food preparation.
13-04-4
Basic - Single-service articles improperly stored. Observed open box of waffle cups stored on floor of kitchen. Employee removed and stored properly. **Corrected On-Site**
25-05-4
61
Apr 10, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed KALPASH PATEL expired 2-1-2023 **Warning** - From follow-up inspection 2024-04-10: Still the same establishment does not have Food Manager Certification. **Admin Complaint**
53A-03-7
90
Feb 5, 2024
Routine - Food
1 critical violation. 4 major violations. 1 minor violation.
View 6 violations
High Priority - Toxic substance/chemical improperly stored. Observed spray bottle of Toxic substance/chemical stored on prep table near food. Employee removed and stored properly. **Corrected On-Site**
41-10-4
Intermediate - Person in charge unable to answer basic questions about allergens. Observed Person in charge unable to answer basic questions about allergens. Inspector provided copy of Eight Food Allergens. **Corrected On-Site**
53A-15-4
Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Observed person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Inspector provided copy of Big 6 Foodborne illnesses. **Corrected On-Site**
11-07-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed establishment without written procedures for vomiting and diarrhea cleanup . Inspector provided copy of written procedures on vomiting and diarrhea clean up. **Corrected On-Site**
11-27-4
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed KALPASH PATEL expired 2-1-2023 **Warning**
53A-03-7
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table near food. Employee removed and stored properly . **Corrected On-Site**
12B-07-4
55
Feb 15, 2023
Food-Licensing Inspection
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator does not have quaternary test strips. Operator ordered test strips during inspection **Corrective Action Taken**
16-37-1
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Unsealed concrete floor in bar station.
36-02-5
86

Frequently Asked Questions

When was Quality Inn Mayport last inspected?

The most recent health inspection at Quality Inn Mayport on file is from Oct 16, 2025. The public record contains six inspections in total.

What is the most common violation at Quality Inn Mayport?

Across the inspection record, “toxic substance/chemical improperly stored” has been cited two times, more than any other issue at Quality Inn Mayport.

How does Quality Inn Mayport compare to other restaurants in Atlantic Beach?

Quality Inn Mayport most recently scored 82 out of 100, which is higher than the Atlantic Beach average of 75.

Has Quality Inn Mayport's inspection record improved over time?

Results have been roughly steady. Inspections at Quality Inn Mayport have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Quality Inn Mayport means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Quality Inn Mayport inspected?

Based on the inspection history on file, Quality Inn Mayport is inspected around two times per year on average.