Prost!

59 Dunlawton Ave Unit 101, Port Orange, FL 32127
Bar / Pub
Last inspected: Apr 1, 2026
78
Score
Low Risk

Public records show five inspections at Prost! stretching back to 2025. The newest entry in the record is dated Apr 1, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

The trend has not been favorable: recent inspections average around four violations each, up from closer to one violation before.

The city-wide average for Port Orange sits at 67, putting Prost! on the better side of that line. Nothing in the record is alarming, but there's room to improve.

5
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Apr 1, 2026
Routine - Food
4 minor violations.
View 4 violations
Potentially Hazardous Food Held at Proper Temperature
FL-16
Non-Food Contact Surfaces Clean
FL-23
Proper Sanitizer Contact Time and Concentration
FL-33
Lighting Adequate; Required Shields in Place
FL-36
78
Oct 21, 2025
Complaint Full
No violations found.
100
Aug 14, 2025
Complaint Full
1 major violation. 1 minor violation.
View 2 violations
Toxic Substances Properly Identified, Stored, Used
FL-32
Toilet Rooms Maintained
FL-53
86
Jul 18, 2025
Complaint Full
2 critical violations. 3 major violations. 2 minor violations.
View 7 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. - raw shell eggs over pickles in prep cooler at entrance to kitchen **Corrected On-Site**
08A-05-6
High Priority - Toxic substance/chemical improperly stored. -degreaser stored next to utensils **Corrected On-Site**
41-10-4
Intermediate - Handwash sink missing in warewashing or food preparation area. - handsink indicated in approved plans is not installed, replaced by iced tea maker. Due to addition of prep table near entrance of kitchen, handsink must be installed per plan reviewer **Warning**
31A-07-4
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. - prep table added near entrance to kitchen in area designated as dry storage per approved plans. Handsink on approved plans not installed. **Warning**
51-16-7
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Basic - Single-service items for customer self-service not properly protected to prevent contamination. - forks
25-09-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
32-04-4
50
Jan 31, 2025
Food-Licensing Inspection
1 minor violation.
View 1 violation
Basic - Self-closing device on bathroom door disconnected/broken.
32-17-4
95

Frequently Asked Questions

When was Prost! last inspected?

The most recent health inspection at Prost! on file is from Apr 1, 2026. The public record contains five inspections in total.

How does Prost! compare to other restaurants in Port Orange?

Prost! most recently scored 78 out of 100, which is higher than the Port Orange average of 67.

Has Prost!'s inspection record improved over time?

No. Recent inspections at Prost! have averaged around four violations per visit, up from roughly one earlier in the record.

What does a low risk rating mean?

A low risk rating at Prost! means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.