Pizzaven

2175 Nolte Rd, St. Cloud, FL 34772

Pizza

Last inspected: Jan 7, 2026

Score

Medium Risk

Public records show six inspections at Pizzaven stretching back to 2024. The newest entry in the record is dated Jan 7, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Violation counts have held steady across recent visits, averaging around four violations each.

The city-wide average sits at 84, which Pizzaven's 70 doesn't quite reach. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 7, 2026

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Hands Clean and Properly Washed

FL-08

Food Obtained from Approved Sources

FL-11

Required Records Available; Shellstock Tags/Labels

FL-14

Proper Hot and Cold Holding Temperatures

FL-21

Wiping Cloths Properly Used and Stored

FL-41

Sep 26, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation** **Warning** - From follow-up inspection 2025-09-26: **Time Extended**

32-04-4

Basic - - From initial inspection : Basic - Wet wiping cloth not stored in sanitizing solution between uses. On cutting board at pizza station make table **Warning** - From follow-up inspection 2025-09-26: **Time Extended**

21-12-4

Jul 22, 2025

Routine - Food

2 critical violations. 3 major violations. 3 minor violations.

View 8 violations

Hands Clean and Properly Washed

FL-08

Certified Food Manager Identification

FL-02

Food Received at Proper Temperature

FL-12

Proper Hot and Cold Holding Temperatures

FL-21

Approved Thawing Methods Used

FL-31

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Toilet Rooms Maintained

FL-53

Toxic Substances Properly Identified, Stored, Used

FL-32

Mar 26, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed operator hand out **Warning** - From follow-up inspection 2025-03-26: **Time Extended**

11-26-1

Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Unisex bathroom door **Warning** - From follow-up inspection 2025-03-26: **Time Extended**

32-04-4

Jan 21, 2025

Routine - Food

6 major violations. 2 minor violations.

View 8 violations

Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink by triple sink blocked by trash can **Corrected On-Site** **Warning**

31A-09-4

Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**

53A-01-7

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed operator hand out **Warning**

11-26-1

Intermediate - No soap provided at handwash sink. No soap at hand washing sink by dough mixer **Corrected On-Site** **Warning**

31B-03-4

Intermediate - Spray bottle containing toxic substance not labeled. Purple chemical in clear spray bottle not labeled at front counter **Warning**

41-17-4

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened Sunday per operator **Warning**

02C-03-5

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Unisex bathroom door **Warning**

32-04-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on pizza station make table **Corrected On-Site** **Warning**

40-06-5

Aug 28, 2024

Food-Licensing Inspection

No violations found.

100

Show all 6 inspections Show less

Frequently Asked Questions

When was Pizzaven last inspected?

The most recent health inspection at Pizzaven on file is from Jan 7, 2026. The public record contains six inspections in total.

How does Pizzaven compare to other restaurants in St. Cloud?

Pizzaven most recently scored 70 out of 100, which is lower than the St. Cloud average of 84.

Has Pizzaven's inspection record improved over time?

Results have been roughly steady. Inspections at Pizzaven have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Pizzaven means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

Nearby Restaurants

Score: 100 — Low Risk

Dunkin Donuts

2435 Old Canoe Creek Rd

Score: 86 — Low Risk

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