Pizza Hut

8557 Irlo Bronson Memorial Hwy, Kissimmee, FL 34747

Pizza

Last inspected: Nov 19, 2025

Score

Low Risk

The health department has logged six inspections at Pizza Hut, the earliest from 2022. Pizza Hut was last inspected on Nov 19, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Things have been moving the wrong way, with the rolling count rising from around two violations to closer to five violations per visit.

Across the inspection history, “equipment and utensils not properly air-dried - wet nesting” is the issue that surfaces most often, recorded two times.

That falls roughly in the middle of the pack for Kissimmee restaurants. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 19, 2025

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Hands Clean and Properly Washed

FL-08

Required Records Available; Shellstock Tags/Labels

FL-14

Plumbing Maintained; Sewage Disposal

FL-51

Toilet Rooms Maintained

FL-53

Apr 9, 2025

Routine - Food

7 minor violations.

View 7 violations

Basic - Buildup of food debris/soil residue on equipment door handles. On reach in cooler under make table

23-24-4

Basic - Equipment and utensils not properly air-dried - wet nesting. Several on clean dish rack

24-08-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In reach in freezer

14-69-4

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoops in shredded cheese in make table with handles touching **Repeat Violation**

10-06-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents over fryer Reach in freezer gaskets

23-03-4

Basic - Old labels stuck to food containers after cleaning. Several on clean dish rack

16-46-4

Basic - Standing water in bottom of reach-in-cooler. Under make table

29-49-6

Dec 18, 2024

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -person in charge unable to provide instructions/methods for cleaning up body fluids. Provided instructions via email that would require bleach for use. Advised to locate/purchase body fluid cleanup kit.

11-27-4

Basic - Accumulation of debris on exterior of warewashing machine.

16-21-4

Basic - Bathroom facility not clean.

32-07-4

Basic - Floor soiled/has accumulation of debris. -area against baseboard behind dish machine

36-73-4

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. -scoop for shredding cheese with handle touching food. **Corrected On-Site**

10-06-5

Jun 5, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

11-27-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vent baffles have accumulation of dust and grease.

23-03-4

May 10, 2024

Routine - Food

No violations found.

100

Jul 8, 2022

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested twice. Both times 0ppm on chlorine test strip

22-41-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In walk in cooler

36-34-5

Basic - Current Hotel and Restaurant license not displayed. **Corrected On-Site**

50-09-4

Basic - Equipment and utensils not properly air-dried - wet nesting. Metal and plastic containers by dish machine

24-08-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Pizza Hut last inspected?

The most recent health inspection at Pizza Hut on file is from Nov 19, 2025. The public record contains six inspections in total.

What is the most common violation at Pizza Hut?

Across the inspection record, “equipment and utensils not properly air-dried - wet nesting” has been cited two times, more than any other issue at Pizza Hut.

How does Pizza Hut compare to other restaurants in Kissimmee?

Pizza Hut most recently scored 78 out of 100, which is about the same as the Kissimmee average of 78.

Has Pizza Hut's inspection record improved over time?

No. Recent inspections at Pizza Hut have averaged around five violations per visit, up from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Pizza Hut means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Pizza Hut inspected?

Based on the inspection history on file, Pizza Hut is inspected around two times per year on average.

Nearby Restaurants

Dave's Hot Chicken

6113 W Irlo Bronson Memorial Hwy, Unit 101

Score: 74 — Medium Risk

Olive Garden Italian Restaurant 1793

8136 W Irlo Bronson Hwy

Score: 90 — Low Risk

Studio Movie Grill

3204 Margaritaville Blvd

Score: 86 — Low Risk

Explore More

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