Pizza Hut 2255

2311 Santa Barbara Blvd Ste 110, Cape Coral, FL 33991

Pizza

Last inspected: Nov 12, 2025

Score

Low Risk

Pizza Hut 2255 has been inspected 10 times since 2022. The latest inspection on file is from Nov 12, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

Looking across the full record, “ceiling/ceiling tiles/vents soiled” is the recurring theme, flagged five times.

Among Cape Coral restaurants, the typical score is 77; Pizza Hut 2255 is comfortably above that bar. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 12, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Floor tiles missing and/or in disrepair in dishwashing area.

36-17-5

Aug 1, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Floor tiles missing and/or in disrepair in dishwashing area.

36-17-5

Jan 31, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

36-34-5

Basic - Food stored on floor. Observed box of pizza dough on floor in walk-in freezer. The manager placed box of pizza dough on shelf. **Corrected On-Site**

08B-38-4

Aug 28, 2024

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ham 48F ( - Cold Holding) in reach-in cooler across from pizza maker. The manager discarded ham. **Corrected On-Site**

03A-02-5

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed out Clean Up of Vomiting and Diarrheal Events DBPR Form HR 5030-104 for Manager. The manager posted form on bulletin board during inspection **Corrected On-Site**

11-27-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

36-34-5

Jul 18, 2024

Food-Licensing Inspection

No violations found.

100

Jan 24, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

36-34-5

Basic - Floor soiled/has accumulation of debris under hot water heater.

36-73-4

Sep 7, 2023

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Food Obtained from Approved Sources

FL-11

Potentially Hazardous Food Held at Proper Temperature

FL-16

Lighting Adequate; Required Shields in Place

FL-36

May 16, 2023

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed manager DBPR Form HR 5030-103. **Corrective Action Taken**

11-26-1

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed manager DBPR Form HR 5030-104. **Corrective Action Taken**

11-27-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

36-34-5

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Dec 9, 2022

Routine - Food

2 minor violations.

View 2 violations

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

36-34-5

Basic - Food stored on floor. Observed box of chicken critters on floor in walk-in freezer. The manager placed box of chicken critters on shelf in walk-in freezer. **Corrected On-Site**

08B-38-4

Jul 12, 2022

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ham (50F - Cold Holding) in reach-in cooler. The manager discarded container of ham. **Corrected On-Site**

03A-02-5

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust in chemical storage area.

36-27-5

Show all 10 inspections Show less

Frequently Asked Questions

When was Pizza Hut 2255 last inspected?

The most recent health inspection at Pizza Hut 2255 on file is from Nov 12, 2025. The public record contains 10 inspections in total.

What is the most common violation at Pizza Hut 2255?

Across the inspection record, “ceiling/ceiling tiles/vents soiled” has been cited five times, more than any other issue at Pizza Hut 2255.

How does Pizza Hut 2255 compare to other restaurants in Cape Coral?

Pizza Hut 2255 most recently scored 95 out of 100, which is higher than the Cape Coral average of 77.

Has Pizza Hut 2255's inspection record improved over time?

Results have been roughly steady. Inspections at Pizza Hut 2255 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Pizza Hut 2255 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Pizza Hut 2255 inspected?

Based on the inspection history on file, Pizza Hut 2255 is inspected around three times per year on average.

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