Pizza D'light
Last inspected: Jul 15, 2022
45
Score
Pizza D'light is a restaurant located at 1888 79 St Cswy, North Bay Village, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
2
Inspections
0
Critical latest
3
Major latest
10
Minor latest
Inspection History
Jul 15, 2022
Routine - Food
3 major violations. 10 minor violations.
45
Jul 15, 2022
Routine - Food
3 major violations. 10 minor violations.
45
Violations — Jul 15, 2022 Inspection
Basic - Cardboard used to line nonfood-contact shelves. Observed dirty cardboard lining shelving underneath the prep table located next to the oven.
14-45-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Accumulation of dust on the kitchen ceiling.
36-34-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee water container on prep table.
12B-07-4
Basic - Employee with no hair restraint while engaging in food preparation. Employees engaged in food preparation without hair restrain. **Repeat Violation**
13-03-4
Basic - Equipment gaskets in poor repair. Observed reach in cooler located at the pizza station with gaskets in disrepair. **Repeat Violation**
14-11-5
Basic - Food stored on floor. Plastic soft drink bottles on the kitchen floor.
08B-38-4
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Some at the kitchen area. **Repeat Violation**
38-07-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed accumulation of dust and debris on the wall behind the oven and the table next to the oven.
36-27-5
Basic - Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**
42-01-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet towel left above the side counter.
21-12-4
Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employee washed hands in the 3 compartment sink.
12A-03-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen hand sink. **Repeat Violation**
31B-02-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed tiramisu without date inside front counter.
02C-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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