Pizza Bruno Maitland

360 E Horatio Ave Ste 300, Maitland, FL 32751
Pizza
Last inspected: Apr 21, 2026
43
Score
High Risk

Across the available record, Pizza Bruno Maitland has four inspections on file, the first dated 2024. The most recent visit was on Apr 21, 2026. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

Recent inspections have turned up more issues than earlier ones, averaging around 14 violations lately compared to roughly eight violations before.

Looking across the full record, “accumulation of debris on exterior of warewashing machine” is the recurring theme, flagged two times.

Compared to other Maitland restaurants (averaging 71), there's room to close the gap. Diners may want to weigh the inspection history when deciding to visit.

4
Inspections
0
Critical latest
3
Major latest
11
Minor latest
Inspection History
Apr 21, 2026
Routine - Food
3 major violations. 11 minor violations.
View 14 violations
Intermediate - No soap provided at handwash sink front counter **Corrected On-Site**
31B-03-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cut board front counter has heavy black marks
22-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink front counter **Corrected On-Site**
31B-02-4
Basic - Accumulation of debris on exterior of warewashing machine. **Corrected On-Site** **Repeat Violation**
16-21-4
Basic - Bowl or other container with no handle used to dispense food. Bowl stored in flour **Corrected On-Site** **Repeat Violation**
14-01-5
Basic - Carbon dioxide/helium tanks not adequately secured. 2 tanks across from walk-in-cooler not secured
51-11-4
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. **Repeat Violation**
24-05-4
Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Pizza make station is not holding proper temp, advised to ice food on top to avoid temps above 43f
14-74-7
Basic - Cutting board has cut marks and is no longer cleanable. Cut board at make station front counter heavily has cut marks **Repeat Violation**
14-09-4
Basic - Floor area(s) covered with standing water. Standing water on walk-in-cooler floor
36-22-4
Basic - Food stored on floor. Case of cooking oil on floor under hand sink **Corrected On-Site**
08B-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in-cooler fan soiled with dust buildup
23-03-4
Basic - Single-service articles improperly stored. Pizza boxes stored on floor at entrance to kitchen Front counter (corner) has several to go brown food boxes stored on floor White pizza boxes on floor front counter **Corrected On-Site** **Repeat Violation**
25-05-4
Basic - Working containers of food removed from original container not identified by common name. Flour in food container had no label **Corrected On-Site**
02D-01-5
43
Nov 5, 2025
Routine - Food
1 major violation. 8 minor violations.
View 9 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Facility has one blank form , employees currently working signed and dated form. **Corrective Action Taken**
11-26-1
Basic - Bowl or other container with no handle used to dispense food.
14-01-5
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates and silverware at front counter not protected
24-05-4
Basic - Cutting board has cut marks and is no longer cleanable to board on line
14-09-4
Basic - Drain cover(s) missing at mop sink
29-18-4
Basic - Food storage container/container lid cracked or broken. Lid cracked to marinara at hot well **Corrected On-Site**
14-38-4
Basic - Food stored on floor. Cooking oil on floor Cases of #10 cans of Pomodoro on floor by walk-in-cooler
08B-38-4
Basic - Single-service articles improperly stored. Pizza boxes stored on floor **Corrected On-Site**
25-05-4
Basic - Accumulation of debris on exterior of warewashing machine. **Corrected On-Site**
16-21-4
61
Feb 19, 2025
Routine - Food
1 critical violation. 4 major violations. 3 minor violations.
View 8 violations
Supervisor/Person in Charge Present
FL-01
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
Approved Thawing Methods Used
FL-31
Plumbing Maintained; Sewage Disposal
FL-51
Toilet Rooms Maintained
FL-53
47
Jul 18, 2024
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Pizza Bruno Maitland last inspected?

The most recent health inspection at Pizza Bruno Maitland on file is from Apr 21, 2026. The public record contains four inspections in total.

What is the most common violation at Pizza Bruno Maitland?

Across the inspection record, “accumulation of debris on exterior of warewashing machine” has been cited two times, more than any other issue at Pizza Bruno Maitland.

How does Pizza Bruno Maitland compare to other restaurants in Maitland?

Pizza Bruno Maitland most recently scored 43 out of 100, which is lower than the Maitland average of 71.

Has Pizza Bruno Maitland's inspection record improved over time?

No. Recent inspections at Pizza Bruno Maitland have averaged around 14 violations per visit, up from roughly eight earlier in the record.

What does a high risk rating mean?

A high risk rating at Pizza Bruno Maitland means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Pizza Bruno Maitland inspected?

Based on the inspection history on file, Pizza Bruno Maitland is inspected around two times per year on average.