Pizza at Titus Landing

2510 S Washington Ave Ste 110, Titusville, FL 32780

Pizza

Last inspected: Nov 12, 2025

Score

Low Risk

Pizza at Titus Landing has been inspected five times since 2023. The most recent visit was on Nov 12, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have been trending down, averaging around one violation across recent inspections versus roughly three violations before.

Among Titusville restaurants, the typical score is 68; Pizza at Titus Landing is comfortably above that bar. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 12, 2025

Food-Licensing Inspection

1 minor violation.

View 1 violation

Basic - Exterior door has a gap at the threshold that opens to the outside.

35B-01-4

Aug 5, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - - From initial inspection : Basic - No copy of latest inspection report available. - From follow-up inspection 2024-08-05: **Time Extended**

51-18-6

Aug 2, 2024

Routine - Food

3 critical violations. 1 major violation. 1 minor violation.

View 5 violations

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0ppm. Operator remade 200 ppm. **Corrected On-Site**

22-43-4

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In reach in cooler top near register cut tomatoes (71F - Cold Holding); shredded cheese (70F - Cold Holding); feta cheese (72F - Cold Holding)SEE STOP SALE

01B-02-5

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler top near register cut tomatoes (71F - Cold Holding); shredded cheese (70F - Cold Holding); feta cheese (72F - Cold Holding) **Warning**

03A-02-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Julie first day of hire is currently working and handling food time of inspection. Gave operator health agreement to go over with employee and sign. **Corrected On-Site**

11-26-1

Basic - No copy of latest inspection report available.

51-18-6

Jul 31, 2023

Routine - Food

2 critical violations. 4 major violations. 3 minor violations.

View 9 violations

High Priority - Time/temperature control for safety, commercially processed food reheating for hot holding not heated to a minimum temperature of 135 degrees Fahrenheit in all parts. Pizza sauce made in house 116-136F after 2.5 hours

03E-03-5

High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Ricotta 7/18, tzaziki 7/19

01B-24-5

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opened hummus from Friday and other cooked meats from the weekend **Corrective Action Taken**

02C-03-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - ice chute in the dining room soiled with slimy mold like substance - soda nozzles in the dining room soiled with visible slimy substance - grooved, stained green prep cutting boards

22-02-4

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning**

53A-02-7

Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. ecolab filter under soda machine last changed 3/22 - more than a year since changing

29-28-4

Basic - Single-service articles improperly stored. Case of Togo containers on the floor by the register

25-05-4

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Less than 150 ppm quat

21-08-4

Basic - No copy of latest inspection report available.

51-18-6

Jan 9, 2023

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Hands Clean and Properly Washed

FL-08

Food Contact Surfaces Clean and Sanitized

FL-22

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Lighting Adequate; Required Shields in Place

FL-36

Plumbing Maintained; Sewage Disposal

FL-51

Frequently Asked Questions

When was Pizza at Titus Landing last inspected?

The most recent health inspection at Pizza at Titus Landing on file is from Nov 12, 2025. The public record contains five inspections in total.

How does Pizza at Titus Landing compare to other restaurants in Titusville?

Pizza at Titus Landing most recently scored 95 out of 100, which is higher than the Titusville average of 68.

Has Pizza at Titus Landing's inspection record improved over time?

Yes. Recent inspections at Pizza at Titus Landing have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Pizza at Titus Landing means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Pizza at Titus Landing inspected?

Based on the inspection history on file, Pizza at Titus Landing is inspected around two times per year on average.

Nearby Restaurants

Riddim Kitchen Restaurant and Lounge

4702 S Washington Ave

Score: 100 — Low Risk

Bistro on the Go

125 Harrison St

Score: 100 — Low Risk

La Cita Golf & Country Club

777 Country Club Dr

Score: 55 — Medium Risk

Explore More

→ All locations in Titusville → Pizza restaurants in Florida → Pizza restaurants in Titusville