Pistacchio

188 Ne 23 St, Miami, FL 33137
Last inspected: Jul 10, 2025
55
Score
Medium Risk

Pistacchio has a thin inspection record, with only two visits on file so far. The most recent report on file is from Jul 10, 2025. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Things have been moving the wrong way, with the rolling count rising from around zero violations to closer to 11 violations per visit.

That's lower than the typical Miami restaurant, which scores around 74. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

2
Inspections
0
Critical latest
1
Major latest
10
Minor latest
Inspection History
Jul 10, 2025
Routine - Food
1 major violation. 10 minor violations.
View 11 violations
Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
16-62-1
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed three employees wearing jewelry rings,wearing a wrist watch and bracelets.
13-07-4
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed spoon handle stored inside pesto sause and cream cheese.
10-06-5
Basic - No cleaning access to grease trap.
28-01-4
Basic - No mop sink or curbed cleaning facility provided at establishment. Observed mop sink blocked with storage racks and garbage can by ware washing area. Employee removed during inspection. **Corrected On-Site**
29-27-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed a bottle of water stored on prep table near utensils for desserts. Employee discarded. **Corrected On-Site**
12B-07-4
Basic - Soiled dry wiping cloth in use. Observed several green cloths soiled at front counter exposed.
21-10-4
Basic - Uncovered food stored near sink exposed to splash. Observed uncovered milk container stored near to hand sink at front counter exposed to splash. Employee discarded. **Corrected On-Site**
08B-54-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored inside bucket by ware washing area.
42-01-4
Basic - Working containers of food removed from original container not identified by common name. Observed sugar container not labeled by dish washer entrance area.
02D-01-5
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed an open bottle of water stored inside reach in cooler by front counter. Employee discarded. **Corrected On-Site**
12B-13-4
55
May 29, 2025
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Pistacchio last inspected?

The most recent health inspection at Pistacchio on file is from Jul 10, 2025. The public record contains two inspections in total.

How does Pistacchio compare to other restaurants in Miami?

Pistacchio most recently scored 55 out of 100, which is lower than the Miami average of 74.

Has Pistacchio's inspection record improved over time?

No. Recent inspections at Pistacchio have averaged around 11 violations per visit, up from roughly zero earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Pistacchio means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.