Pisces Rising Catering

1325 Grandview St, Mount Dora, FL 32757

Catering

Last inspected: Mar 23, 2026

Score

Low Risk

Pisces Rising Catering has been inspected eight times since 2022. The newest entry in the record is dated Mar 23, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

The picture has gotten worse over the last few visits, with the average climbing from around three violations to closer to five violations.

“Floors not maintained smooth and durable” comes up most often, recorded five times in the inspection record.

Restaurants in Mount Dora average 69, so Pisces Rising Catering is doing better than most peers. The full record sits in fairly typical territory for a working restaurant.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 23, 2026

Routine - Food

3 minor violations.

View 3 violations

Basic - Floor soiled/has accumulation of debris. Floor under rack in walk in cooler. Floor under the cook line. **Repeat Violation**

36-73-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan guards in walk in cooler. **Repeat Violation**

23-03-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in coolers to the left of ice machine. **Repeat Violation**

22-16-4

Oct 7, 2025

Routine - Food

2 major violations. 5 minor violations.

View 7 violations

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Butter Milk in reach in cooler. Operator date marked. **Corrected On-Site**

02C-03-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Mixer head on prep table. Operator cleaned. **Corrected On-Site**

22-02-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent by dish washer. Operator cleaned. **Corrected On-Site**

36-34-5

Basic - Floors not maintained smooth and durable. Floor in the kitchen and dry storage. **Repeat Violation**

36-11-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets in the kitchen. Operator cleaned. **Corrected On-Site**

23-03-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler in the kitchen. Operator cleaned. **Corrected On-Site**

22-16-4

Basic - Floor soiled/has accumulation of debris. Floor by cook line. Operator cleaned. **Corrected On-Site**

36-73-4

Apr 11, 2025

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

29-42-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. - chlorine test strips

16-37-1

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

22-20-5

Basic - Floors not maintained smooth and durable. - chip paint in kitchen **Repeat Violation**

36-11-4

Sep 5, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - Floors not maintained smooth and durable. -chip paint in kitchen **Repeat Violation**

36-11-4

Feb 22, 2024

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - interior of fryers

22-02-4

Basic - Employee with no beard guard/restraint while engaging in food preparation.

13-04-4

Basic - Employee with no hair restraint while engaging in food preparation.

13-03-4

Basic - Floors not maintained smooth and durable. - chip paint throughout kitchen area.

36-11-4

Jul 14, 2023

Routine - Food

3 minor violations.

View 3 violations

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee aprons stored with clean pans. **Corrected On-Site**

40-06-5

Basic - Floors not maintained smooth and durable. Chip paint throughout kitchen area.

36-11-4

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Walk-in cooler **Corrected On-Site**

08B-17-4

Feb 15, 2023

Routine - Food

3 major violations. 3 minor violations.

View 6 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

11-26-1

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board at sandwich station

22-02-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink next to 3 compartment sink. **Corrected On-Site**

31B-02-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Sandwich station

05-09-4

Basic - Food stored on floor. Bag of ice in walk-in freezer. **Corrected On-Site**

08B-38-4

Basic - Ice bucket/shovel stored on floor between uses.

10-14-5

Nov 28, 2022

Routine - Food

1 minor violation.

View 1 violation

Basic - Food stored on floor. Bread stored walk-in freezer. **Corrected On-Site**

08B-38-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Pisces Rising Catering last inspected?

The most recent health inspection at Pisces Rising Catering on file is from Mar 23, 2026. The public record contains eight inspections in total.

What is the most common violation at Pisces Rising Catering?

Across the inspection record, “floors not maintained smooth and durable” has been cited five times, more than any other issue at Pisces Rising Catering.

How does Pisces Rising Catering compare to other restaurants in Mount Dora?

Pisces Rising Catering most recently scored 86 out of 100, which is higher than the Mount Dora average of 69.

Has Pisces Rising Catering's inspection record improved over time?

No. Recent inspections at Pisces Rising Catering have averaged around five violations per visit, up from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Pisces Rising Catering means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Pisces Rising Catering inspected?

Based on the inspection history on file, Pisces Rising Catering is inspected around two times per year on average.

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