Physicians Regional-Hospital Pineridge
Last inspected: Feb 23, 2026
95
Score
Going back to 2022, Physicians Regional-Hospital Pineridge has 13 inspections in the public record. The most recent report on file is from Feb 23, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.
Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.
The pattern that stands out is “ready-to-eat”, which has been cited two times.
That puts the facility ahead of the local pack: the average Naples restaurant scores 81. The full picture is one of consistent compliance.
13
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 23, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. In reach in cooler observed six packages unopened, thawing raw salmon in Reduced Oxygen Packaging labeled "Remove from Packaging Before Thawing"Operator removed from packaging. **Corrected On-Site**
06-09-1
95
Sep 15, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener has accumulated debris
22-02-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee preparing food while wearing a wristwatch.
13-07-4
86
Sep 12, 2025
Routine - Food
1 minor violation.
View 1 violation
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
95
Apr 7, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Located in reach in cooler, employee food found over food for service. Advised operator to label and segregate food. Operator acknowledged and separated employee food. **Corrected On-Site**
08B-49-4
95
Mar 7, 2025
Routine - Food
1 minor violation.
View 1 violation
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
95
Aug 2, 2024
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish and shrimp over fully cooked chicken breast in reach in cooler. Operator moved to correct order. **Corrected On-Site**
08A-05-6
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator hr 5030-103 form. Operator in process of obtaining documentation and signatures. **Corrected On-Site**
11-26-1
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pasta and rice in reach in cooler held longer than 24 hours not date marked. Operator added proper date label. **Corrected On-Site**
02C-02-5
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. 2 spatulas held in container with standing water, used in service. Water below 135F. Operator removed and set in wash area. **Corrected On-Site**
10-07-4
Basic - Unclean building components, attachments or fixtures. Hood installed above cooking equipment dirty with debris. Operator notified.
36-50-4
64
Jun 26, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Current Hotel and Restaurant license not displayed. The sticker displayed on the vending machine expired 12/1/2023.
50-09-4
95
Jan 11, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Dented/rusted cans present. See stop sale. Observed two cans red beans and one can black beans dented on seams. Operator discarded product. **Corrected On-Site**
01B-01-4
Basic - Working containers of food removed from original container not identified by common name. Observed flour and salt removed from original containers. Operator supplied labels. **Corrected On-Site**
02D-01-5
82
Sep 8, 2023
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Warewashing Facilities Maintained and Used
FL-24
Hands Clean and Properly Washed
FL-08
74
Jun 27, 2023
Routine - Food
No violations found.
100
May 2, 2023
Complaint Full
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at hand wash sink. Operator provided paper towel. **Corrected On-Site**
31B-02-4
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed grouper with marking to remove from packaging before thawing still in packaging. Operator removed product from packaging. **Corrected On-Site**
06-09-1
Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed employee drinking from mug in kitchen. Educated operator on proper drinking cup.
12B-12-5
82
Mar 9, 2023
Routine - Food
2 minor violations.
View 2 violations
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed reduced oxygen packed salmon still in packaging. Operator removed from packaging. **Corrected On-Site**
06-09-1
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed opened employee drink in reach in freezer. Employee removed drink. **Corrected On-Site**
12B-13-4
90
Dec 6, 2022
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked pasta, cooked chicken, cooked rice and cut tomatoes. All items in reach in coolers. Operator provided dates for all items. **Corrected On-Site**
02C-02-5
Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Observed hot water not coming out under pressure, just trickle. Cold water is under pressure and coming out nice. Issue was fixed before end of inspection.**Corrected On-Site** **Corrected On-Site**
27-19-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed food debris built up in microwave interior. Operator cleaned microwave. **Corrected On-Site**
22-08-4
78
Frequently Asked Questions
When was Physicians Regional-Hospital Pineridge last inspected?
The most recent health inspection at Physicians Regional-Hospital Pineridge on file is from Feb 23, 2026. The public record contains 13 inspections in total.
What is the most common violation at Physicians Regional-Hospital Pineridge?
Across the inspection record, “ready-to-eat” has been cited two times, more than any other issue at Physicians Regional-Hospital Pineridge.
How does Physicians Regional-Hospital Pineridge compare to other restaurants in Naples?
Physicians Regional-Hospital Pineridge most recently scored 95 out of 100, which is higher than the Naples average of 81.
Has Physicians Regional-Hospital Pineridge's inspection record improved over time?
Results have been roughly steady. Inspections at Physicians Regional-Hospital Pineridge have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Physicians Regional-Hospital Pineridge means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Physicians Regional-Hospital Pineridge inspected?
Based on the inspection history on file, Physicians Regional-Hospital Pineridge is inspected around four times per year on average.
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