Phonessa

3 Kings Way, Palm Coast, FL 32137

Asian / Fusion

Last inspected: Jul 29, 2025

100

Score

Low Risk

Phonessa appears in inspection records nine times, starting in 2022. The most recent report on file is from Jul 29, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

“Food stored on floor” accounts for the largest share of issues, appearing two times across the record.

Restaurants in Palm Coast average 79, so Phonessa is doing better than most peers. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 29, 2025

Routine - Food

No violations found.

100

Mar 18, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Food stored on floor. Case of oil on floor. Person in charge moved oil. **Corrected On-Site**

08B-38-4

Oct 5, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle in flour. Person in charge removed handle. **Corrected On-Site**

10-01-5

Jun 7, 2024

Routine - Food

1 major violation.

View 1 violation

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in reach in cooler not dated.

02C-03-5

Oct 7, 2023

Routine - Food

No violations found.

100

Sep 19, 2023

Routine - Food

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of training for food employee. **Warning** - From follow-up inspection 2023-09-19: Still no proof of training. **Admin Complaint**

53B-01-5

Jul 13, 2023

Routine - Food

2 critical violations. 4 major violations. 1 minor violation.

View 7 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp over top cooked chicken in reach in freezer. Items were not frozen and placed in freezer to chill. Discussed with person in charge. **Repeat Violation** **Admin Complaint**

08A-05-6

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed milk (55F - Cold Holding). On door of residential refrigerator. Ambient refrigerator temperature is 52.9F. Discussed with person in charge.

03A-02-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided employee reporting agreement and discussed with person in charge. **Corrective Action Taken**

11-26-1

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge. **Corrective Action Taken**

11-27-4

Intermediate - Handwash sink not accessible for employee use at all times. Observed hand washing station blocked by crock pots. Person in charge removed all items blocking hand washing station. **Corrected On-Site**

31A-09-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of training for food employee. **Warning**

53B-01-5

Basic - Food stored on floor. Observed bag of rice stored on floor. Discussed with person in charge

08B-38-4

Jan 18, 2023

Routine - Food

2 critical violations. 1 major violation. 1 minor violation.

View 4 violations

Equipment Adequate to Maintain Product Temperature

FL-29

Hands Clean and Properly Washed

FL-08

Approved Thawing Methods Used

FL-31

Lighting Adequate; Required Shields in Place

FL-36

Sep 21, 2022

Routine - Food

No violations found.

100

Show all 9 inspections Show less

Frequently Asked Questions

When was Phonessa last inspected?

The most recent health inspection at Phonessa on file is from Jul 29, 2025. The public record contains nine inspections in total.

What is the most common violation at Phonessa?

Across the inspection record, “food stored on floor” has been cited two times, more than any other issue at Phonessa.

How does Phonessa compare to other restaurants in Palm Coast?

Phonessa most recently scored 100 out of 100, which is higher than the Palm Coast average of 79.

Has Phonessa's inspection record improved over time?

Results have been roughly steady. Inspections at Phonessa have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Phonessa means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Phonessa inspected?

Based on the inspection history on file, Phonessa is inspected around three times per year on average.

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→ All locations in Palm Coast → Asian / Fusion restaurants in Florida → Asian / Fusion restaurants in Palm Coast