Pelican Alley
Last inspected: Sep 11, 2025
58
Score
Pelican Alley is a restaurant located at 1009 W Albee Rd, Nokomis, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
9
Inspections
2
Critical latest
1
Major latest
3
Minor latest
Inspection History
Sep 11, 2025
Complaint Full
2 critical violations. 1 major violation. 3 minor violations.
58
Aug 25, 2025
Routine - Food
1 critical violation. 6 minor violations.
64
Dec 16, 2024
Routine - Food
3 critical violations. 4 minor violations.
52
Aug 26, 2024
Routine - Food
4 critical violations. 1 major violation. 5 minor violations.
39
Feb 28, 2024
Routine - Food
4 critical violations. 4 major violations. 15 minor violations.
17
Sep 21, 2023
Routine - Food
2 critical violations. 2 major violations. 11 minor violations.
35
Jun 7, 2023
Complaint Full
4 minor violations.
78
Feb 10, 2023
Routine - Food
2 critical violations. 4 major violations. 10 minor violations.
30
Jul 20, 2022
Routine - Food
2 major violations. 4 minor violations.
67
Violations — Sep 11, 2025 Inspection
Basic - In-use knife/knives stored in cracks between pieces of equipment in the reach in cooler nearest the handwashing sink. The operator properly stored the knives. **Corrected On-Site**
10-17-4
Basic - In-use tongs stored on an oven door handle between uses. The operator properly stored the tongs. **Corrected On-Site**
10-20-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed Iran in-use whisk stored in 85F standing water. The operator removed the whisk from the water. **Corrected On-Site**
10-07-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed stored stacked above the fill line in the top section of the reach in cooler nearest the handwashing sink. The operator placed half off the contents in the lower portion of the reach in cooler. **Corrective Action Taken**
03A-02-5
High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed the wiping cloth chlorine solution exceeded 200ppm. The operator diluted the solution to 100ppm. **Corrected On-Site**
41-27-4
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed no written pan for batter. The batter had a time mark. The operator was emailed a time as public health control form. **Corrective Action Taken**
03F-10-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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