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Pavilion

4788 Pelican Sound Blvd, Estero, FL 33928
Other
Last inspected: Jan 29, 2026
61
Score
Medium Risk

Across the available record, Pavilion has six inspections on file, the first dated 2022. Pavilion was last inspected on Jan 29, 2026. The medium risk tier sits in the middle: not spotless, but not alarming either.

Violation counts have held steady across recent visits, averaging around three violations each.

The most common issue across all inspections has been “shell eggs in use or stored with cracks”, showing up two times.

That's lower than the typical Estero restaurant, which scores around 82. The full record sits in fairly typical territory for a working restaurant.

6
Inspections
2
Critical latest
0
Major latest
4
Minor latest
Inspection History
Jan 29, 2026
Routine - Food
2 critical violations. 4 minor violations.
View 6 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license.
50-17-3
High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed cracked eggs in egg container in stand up reach-in cooler. The chef discarded cracked eggs. **Corrected On-Site**
01B-14-4
Basic - Accumulation of lime scale on the inside of the dishmachine.
16-23-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Equipment and utensils not properly air-dried - wet nesting.
24-08-4
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container of flour. The scooper was removed from flour bin. **Corrected On-Site**
10-01-5
61
Apr 25, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on prep table in the res of the kitchen. Operator removed cell phone. **Corrected On-Site**
40-06-5
95
Dec 11, 2024
Routine - Food
2 major violations.
View 2 violations
Intermediate - No soap provided at handwash sink. Observed no soap at hand wash sink by stand up reach in freezer on front cook line. Operator placed soap at hand wash sink. **Corrected On-Site**
31B-03-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels on cook line by stand up reach in freezer. Operator placed towels at sink. **Corrected On-Site**
31B-02-4
82
Mar 12, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed build up of food debris on door gaskets on front cook line next to exit door.
23-03-4
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop in pizza flour handle in contact with flour, operator removed the scoop. **Corrected On-Site**
10-01-5
90
Dec 6, 2023
Routine - Food
1 critical violation.
View 1 violation
High Priority - Dented/rusted cans present. See stop sale. Observed 1 cab dented peppers. Operator removed for return for credit. **Corrective Action Taken**
01B-01-4
86
Nov 8, 2022
Routine - Food
2 critical violations. 4 minor violations.
View 6 violations
High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed 3 cracked eggs in reach in cooler. Chef discarded upon being made aware **Corrected On-Site**
01B-14-4
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed Raw Beef over Raw Fish in walk in on rolling rack. Chef moved to kitchen for production. **Corrected On-Site**
08A-20-5
Basic - Carbon dioxide/helium tanks not adequately secured. Observed co2 tank not secured by a chain.
51-11-4
Basic - Employee with no hair restraint while engaging in food preparation. Observed employee without hair restraint.
13-03-4
Basic - Food stored on floor. Observed jasmine rice on sheet pan on floor in dry storage area. Chef moved rice to shelf. **Corrected On-Site**
08B-38-4
Basic - Light not functioning. Observed light in mop sink closet not working.
36-62-4
61

Frequently Asked Questions

When was Pavilion last inspected?

The most recent health inspection at Pavilion on file is from Jan 29, 2026. The public record contains six inspections in total.

What is the most common violation at Pavilion?

Across the inspection record, “shell eggs in use or stored with cracks” has been cited two times, more than any other issue at Pavilion.

How does Pavilion compare to other restaurants in Estero?

Pavilion most recently scored 61 out of 100, which is lower than the Estero average of 82.

Has Pavilion's inspection record improved over time?

Results have been roughly steady. Inspections at Pavilion have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Pavilion means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Pavilion inspected?

Based on the inspection history on file, Pavilion is inspected around two times per year on average.

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→ All locations in Estero → Other restaurants in Florida → Other restaurants in Estero
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