Paulette Project

9226 Denton Ave, Hudson, FL 34667
American
Last inspected: Feb 12, 2026
100
Score
Low Risk

Paulette Project appears in inspection records four times, starting in 2023. The latest inspection on file is from Feb 12, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Things have been moving in the right direction, with the rolling count dropping from around two violations to closer to zero violations per visit.

Compared to the broader Hudson restaurant scene, where the average is 84, this is a stronger showing. Overall, the inspection record reads well.

4
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 12, 2026
Routine - Food
No violations found.
100
May 30, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Food stored on floor. Fry oil on floor in kitchen, moved to shelf **Corrected On-Site**
08B-38-4
95
Jan 18, 2024
Routine - Food
2 critical violations. 2 minor violations.
View 4 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Milk (47F - Cold Holding) in wait station reach-in cooler stored in the door. Operator stated milk had been stored in the cooler overnight.
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Milk (47F - Cold Holding) in wait station reach-in cooler stored in the door. Operator stated milk had been stored in the cooler overnight. See stop sale.
03A-02-5
Basic - Dead roaches on premises. Observed 1 dead roach to the left of an oven in a storage/prep room off of the kitchen, 1 dead roach behind prep table holding the slicer in storage/prep room, 1 dead roach under prep table holding single service items in storage/prep room, and 1 dead roach to the right of the three compartment sink in warewashing room off of the kitchen area. Operator cleaned and sanitized area. **Corrected On-Site**
35A-03-4
Basic - Time/temperature control for safety food thawed in an improper manner. Observed ham steak still frozen to the touch out at room temperature on prep table with toaster.
06-01-5
67
Apr 12, 2023
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Paulette Project last inspected?

The most recent health inspection at Paulette Project on file is from Feb 12, 2026. The public record contains four inspections in total.

How does Paulette Project compare to other restaurants in Hudson?

Paulette Project most recently scored 100 out of 100, which is higher than the Hudson average of 84.

Has Paulette Project's inspection record improved over time?

Yes. Recent inspections at Paulette Project have averaged around zero violations per visit, down from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Paulette Project means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Paulette Project inspected?

Based on the inspection history on file, Paulette Project is inspected roughly once per year on average.