Paris Banh Mi Orlando

1021 E Colonial Dr, Orlando, FL 32803
Southeast Asian
Last inspected: Mar 18, 2026
45
Score
High Risk

Paris Banh Mi Orlando is a Southeast Asian located at 1021 E Colonial Dr, Orlando, FL.

Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.

8
Inspections
1
Critical latest
2
Major latest
9
Minor latest
Inspection History
Mar 18, 2026
Routine - Food
1 critical violation. 2 major violations. 9 minor violations.
45
Sep 17, 2025
Routine - Food
5 minor violations.
78
Jan 7, 2025
Routine - Food
3 critical violations. 4 major violations. 10 minor violations.
26
Sep 3, 2024
Routine - Food
1 critical violation. 4 minor violations.
70
Apr 10, 2024
Routine - Food
1 critical violation. 5 minor violations.
67
Oct 18, 2023
Routine - Food
3 minor violations.
86
Feb 20, 2023
Routine - Food
4 major violations. 3 minor violations.
58
Nov 3, 2022
Routine - Food
3 critical violations. 1 minor violation.
61
Violations — Mar 18, 2026 Inspection
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket **Corrected On-Site**
24-05-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -drink on prep table. Operator removed **Corrected On-Site**
12B-07-4
Basic - Floor soiled/has accumulation of debris. In back storage mop room area
36-73-4
Basic - Food not stored at least 6 inches off of the floor. -case of Canned food and case of syrup on floor. Operator removed **Corrected On-Site**
08B-47-4
Basic - Ice scoop handle in contact with ice. Operator removed **Corrected On-Site**
10-08-5
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle in cooked beef in steamwell. Operator removed **Corrected On-Site**
10-06-5
Basic - Objectionable odors in bathroom or other areas of the establishment. In mop room
36-64-5
Basic - Single-service articles improperly stored. Case of drink carriers on fkoor. Operator removed **Corrected On-Site**
25-05-4
Basic - Working containers of food removed from original container not identified by common name. -Crushed hot cheetos, crushed ramen noodles black powder. Operator labeled **Corrected On-Site**
02D-01-5
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Raw beef over vegetables stock in cooler. Operator removed **Corrected On-Site**
08A-05-6
Intermediate - Handwash sink not accessible for employee use at all times. -Hand sink in back kitchen blocked by trashcan and cutting board . Operator removed **Corrected On-Site**
31A-09-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken cooling in walk in freezer Date was 3/13 . Per operator it was made today at 5am.
02C-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)