Paradise Treats

2301 N Hwy A1A, Indialantic, FL 32903
Frozen Desserts
Last inspected: Mar 6, 2025
67
Score
Medium Risk

Inspectors have visited Paradise Treats seven times, with records going back to 2022. On Mar 6, 2025, the health department conducted the most recent visit. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Recent inspections have found fewer violations than earlier ones, averaging around five violations lately and about seven violations before that.

Looking across the full record, “food-contact surface soiled with food debris” is the recurring theme, flagged two times.

The city-wide average sits at 83, which Paradise Treats' 67 doesn't quite reach. The full record sits in fairly typical territory for a working restaurant.

7
Inspections
0
Critical latest
1
Major latest
4
Minor latest
Inspection History
Mar 6, 2025
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Required Records Available; Shellstock Tags/Labels
FL-14
Approved Thawing Methods Used
FL-31
67
Oct 30, 2024
Routine - Food
2 major violations. 5 minor violations.
View 7 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. One soda nozzle has build up inside nozzle. **Corrected On-Site** **Repeat Violation**
22-02-4
Intermediate - Original container of toxic substance or chemical does not bear the manufacturer's label. Spray bottle of bleach not labeled. **Corrected On-Site**
41-21-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. **Corrected On-Site**
22-08-4
Basic - Working containers of food removed from original container not identified by common name. Powdered sugar and brown sugar **Corrected On-Site**
02D-01-5
Basic - Reach-in cooler shelves with rust that has pitted the surface.
14-33-4
Basic - Employee with no hair restraint while engaging in food preparation.
13-03-4
Basic - Cutting board has cut marks and is no longer cleanable. On prep cooler
14-09-4
64
May 1, 2024
Routine - Food
2 critical violations. 1 major violation.
View 3 violations
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chili 81F, manager reheated. **Corrected On-Site**
03B-01-6
High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator renewed during inspection. **Corrected On-Site**
50-17-3
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzle has some mold like substance build up. **Corrected On-Site**
22-02-4
67
Oct 16, 2023
Routine - Food
2 critical violations. 2 major violations. 5 minor violations.
View 9 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over vegetables in reach in cooler. Raw shrimp and chicken tenders over French fries in reach in freezer. **Corrected On-Site**
08A-05-6
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked onions 74F recommended to rapid chill
03B-01-6
Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Tuna poke bowls on to go menu **Corrected On-Site**
02B-01-5
Intermediate - Spray bottles containing toxic substance not labeled. **Corrected On-Site**
41-17-4
Basic - In-use ice scoop stored on soiled surface between uses. Shed
10-12-5
Basic - Potatoes and onions stored on floor. **Corrected On-Site**
08B-38-4
Basic - Accumulation of black mold-like substance in the interior of the bin.
22-20-5
Basic - Employee with no hair restraint while engaging in food preparation.
13-03-4
Basic - Hood filters soiled with grease.
23-03-4
47
Jun 8, 2023
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
Food Contact Surfaces Clean and Sanitized
FL-22
Hot and Cold Water Available; Adequate Pressure
FL-25
Wiping Cloths Properly Used and Stored
FL-41
Plumbing Maintained; Sewage Disposal
FL-51
Adequate Handwashing Facilities Supplied and Accessible
FL-10
58
Jan 12, 2023
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
Hands Clean and Properly Washed
FL-08
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Food Obtained from Approved Sources
FL-11
Non-Food Contact Surfaces Clean
FL-23
Wiping Cloths Properly Used and Stored
FL-41
Plumbing Maintained; Sewage Disposal
FL-51
55
Jul 14, 2022
Complaint Full
4 minor violations.
View 4 violations
Basic - - From initial inspection : Basic - Bowl or other container with no handle used to dispense food. Bowl used to scoop uncooked rice **Warning** - From follow-up inspection 2022-07-14: **Time Extended**
14-01-5
Basic - - From initial inspection : Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. **Warning** - From follow-up inspection 2022-07-14: **Time Extended**
51-06-4
Basic - - From initial inspection : Basic - No copy of latest inspection report available. **Warning** - From follow-up inspection 2022-07-14: **Time Extended**
51-18-6
Basic - - From initial inspection : Basic - Observed 4 chest freezers, plastic bins with single service item, storage shed with bag in box soda and ice machines stored in behind unit on a pad made out of stepping stones. **Warning** - From follow-up inspection 2022-07-14: observed white chest freezers still in back of truck. Along with shed and storage. Operators commissary doesn't have room for his things **Admin Complaint**
08B-43-4
82

Frequently Asked Questions

When was Paradise Treats last inspected?

The most recent health inspection at Paradise Treats on file is from Mar 6, 2025. The public record contains seven inspections in total.

What is the most common violation at Paradise Treats?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Paradise Treats.

How does Paradise Treats compare to other restaurants in Indialantic?

Paradise Treats most recently scored 67 out of 100, which is lower than the Indialantic average of 83.

Has Paradise Treats' inspection record improved over time?

Yes. Recent inspections at Paradise Treats have averaged around five violations per visit, down from roughly seven earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Paradise Treats means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Paradise Treats inspected?

Based on the inspection history on file, Paradise Treats is inspected around three times per year on average.