Pao Na Chapa Brazil

5627 International Dr, Orlando, FL 32819
Mexican / Latin
Last inspected: Jan 30, 2026
47
Score
High Risk

The health department has logged four inspections at Pao Na Chapa Brazil, the earliest from 2024. The latest inspection on file is from Jan 30, 2026. Diners may want to take note: high risk reflects issues that a health inspector considered important.

The picture has gotten worse over the last few visits, with the average climbing from around zero violations to closer to eight violations.

By comparison, the average Orlando facility scores 79, putting Pao Na Chapa Brazil on the weaker side. The pattern in the record is worth a careful look.

4
Inspections
2
Critical latest
3
Major latest
3
Minor latest
Inspection History
Jan 30, 2026
Routine - Food
2 critical violations. 3 major violations. 3 minor violations.
View 8 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw sausage over cut pineapple in reach in cooler on cooks line **Corrected On-Site**
08A-05-6
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On expo server side pico (69F - Cold Holding); prepped salads (55F - Cold Holding) Less than four hours per chef Discussed time plan option. They moved to coolers for temperature recovery 20 minutes later Pico- 57F Prepped salads 46F **Corrective Action Taken**
03A-02-5
Intermediate - Spray bottle containing blue toxic substance not labeled. In kitchen **Corrected On-Site**
41-17-4
Intermediate - Handwash sink not accessible for employee use at all times. Strainers in hand sink at the bar **Corrected On-Site**
31A-09-4
Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
16-62-1
Basic - Bowl or other container with no handle used to dispense food. In forofao mix on cooks line **Corrected On-Site**
14-01-5
Basic - Single-service articles not stored inverted or protected from contamination. Taster spoons **Corrected On-Site**
25-06-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Muddler at the bar **Corrected On-Site**
10-07-4
47
Jul 15, 2025
Food-Licensing Inspection
No violations found.
100
Jun 21, 2024
Complaint Full
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Three Lights not functioning on the hood system over the cooks line - From follow-up inspection 2024-06-21: **Time Extended**
36-62-4
95
Apr 1, 2024
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Pao Na Chapa Brazil last inspected?

The most recent health inspection at Pao Na Chapa Brazil on file is from Jan 30, 2026. The public record contains four inspections in total.

How does Pao Na Chapa Brazil compare to other restaurants in Orlando?

Pao Na Chapa Brazil most recently scored 47 out of 100, which is lower than the Orlando average of 79.

Has Pao Na Chapa Brazil's inspection record improved over time?

No. Recent inspections at Pao Na Chapa Brazil have averaged around eight violations per visit, up from roughly zero earlier in the record.

What does a high risk rating mean?

A high risk rating at Pao Na Chapa Brazil means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Pao Na Chapa Brazil inspected?

Based on the inspection history on file, Pao Na Chapa Brazil is inspected around two times per year on average.