Outback Steakhouse

5558 Seven Mile Dr, Wildwood, FL 34785
Steakhouse
Last inspected: Mar 9, 2026
86
Score
Low Risk

Outback Steakhouse appears in inspection records three times, starting in 2025. The latest inspection on file is from Mar 9, 2026. Low risk means the most recent visit produced few or no significant findings.

The picture has improved over the last few visits: recent inspections have averaged around two violations, down from roughly four violations earlier in the record.

The city-wide average is 86, putting Outback Steakhouse squarely in typical territory. There isn't much in the file that would give a customer pause.

3
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Mar 9, 2026
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink at the end of the cook line. Operator stocked dispenser. **Corrected On-Site**
31B-02-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed greens stored over cooked pasta in walk in cooler. Operator corrected shelves. **Corrected On-Site**
08B-17-4
86
Jul 8, 2025
Routine - Food
4 critical violations. 1 major violation. 3 minor violations.
View 8 violations
High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee wiped hands on soiled apron with gloves on and then touched clean plate without hand washing. Manager discussed with employee hand washing, employee washed. **Corrective Action Taken**
12A-28-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter (52F - Cold Holding). In cold well at front line, operator moved butter to freezer to rapidly chill. Recheck 42F **Corrected On-Site**
03A-02-5
High Priority - Live, small flying insects found. 1 fly in dish machine area 2 flies beverage area 1 live fly in bar area
35A-02-7
High Priority - Displayed food not properly protected from contamination. Fruit in the bar area. Operator added lids to fruit containers. **Corrected On-Site**
08B-02-4
Intermediate - Spray bottle containing toxic substance not labeled. Chemical spray bottle in bathroom area not labeled.
41-17-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. The cook had a watch on. Manager discussed with Employee. Employee took the watch off. **Corrected On-Site**
13-07-4
Basic - Accumulation of black mold-like substance in the interior of the ice machine.
22-20-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Pans on dry dish rack wet nesting in the back of the kitchen.
24-08-4
43
Jan 24, 2025
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Outback Steakhouse last inspected?

The most recent health inspection at Outback Steakhouse on file is from Mar 9, 2026. The public record contains three inspections in total.

How does Outback Steakhouse compare to other restaurants in Wildwood?

Outback Steakhouse most recently scored 86 out of 100, which is about the same as the Wildwood average of 86.

Has Outback Steakhouse's inspection record improved over time?

Yes. Recent inspections at Outback Steakhouse have averaged around two violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Outback Steakhouse means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.