Orilla Bar & Grill
Last inspected: Aug 12, 2025
64
Score
Orilla Bar & Grill, located at 426 Euclid Ave in Miami Beach, FL, underwent a moderate-risk inspection on August 12, 2025. This inspection identified three major and three minor violations, including issues with equipment storage, the absence of a Heimlich maneuver sign, and an unsealed concrete floor in food preparation areas. Historically, Orilla Bar & Grill has maintained a record of mostly low-risk inspections over nine scored events.
9
Inspections
0
Critical latest
3
Major latest
3
Minor latest
Inspection History
Aug 12, 2025
Routine - Food
3 major violations. 3 minor violations.
View 6 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to operator via email.
11-27-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation**
16-37-1
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation**
53B-14-5
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.
36-02-5
Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed on floor by ware washing area.
24-07-4
Basic - No Heimlich maneuver/choking sign posted. Provided to operator via email.
51-13-4
64
May 5, 2025
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-37-1
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee food handler certificates expired for Mauricio Marin expired on 4/8/24 and Ludovica Lengua expired on 4/8/24 .
53B-14-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets throughout kitchen soiled. **Repeat Violation**
23-03-4
78
Dec 18, 2024
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed Tuna Tartare, Rib Eye Steak, New York Steak, Fillet mignon not linked to consumer advisory in menu. Manager reprinted menu during the inspection. **Corrected On-Site**
02B-01-5
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket soiled at reach in coolers at kitchen.
23-03-4
Basic - Open dumpster lid.
33-16-4
78
Apr 1, 2024
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
Lighting Adequate; Required Shields in Place
FL-36
Plumbing Maintained; Sewage Disposal
FL-51
55
Dec 18, 2023
Routine - Food
2 major violations. 4 minor violations.
View 6 violations
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Food Obtained from Approved Sources
FL-11
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
Lighting Adequate; Required Shields in Place
FL-36
Plumbing Maintained; Sewage Disposal
FL-51
58
Nov 13, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - - From initial inspection : Intermediate - No handwash sink for employees. No hand wash sink for employees to use near ice machine that has been added to outside back door area past gate near walk-in-cooler room. Ice machine is in covered shed area but lacking a hand wash sink in area of ice machine where ice is scooped. **Warning** - From follow-up inspection 2023-10-05: Observed no handwash sink for employees. No hand wash sink for employees to use near ice machine that has been added to outside back door area past gate near walk-in-cooler room. Ice machine is in covered shed area but lacking a hand wash sink in area of ice machine where ice is scooped. Observed plan review submitted on 10.05.2023. Talked to Bryana at plan review and she got the operator's email and will send her any information that is needed to move the process forward. **Time Extended** - From follow-up inspection 2023-11-13: Observed no handwash sink for employees. No hand wash sink for employees to use near ice machine that has been added to outside back door area past gate near walk-in-cooler room. Ice machine is in covered shed area but lacking a hand wash sink in area of ice machine where ice is scooped. **Admin Complaint**
31A-12-4
Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Unsealed concrete floor in walk-in-cooler and food prep areas - From follow-up inspection 2023-10-05: Observed unsealed concrete floor in walk-in-cooler and food prep areas. **Time Extended** - From follow-up inspection 2023-11-13: Observed unsealed concrete floor in walk-in-cooler and food prep areas. **Time Extended**
36-02-5
Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. Multiple co2 tanks stored outside walk-in-cooler not adequately secured. - From follow-up inspection 2023-10-05: Observed multiple co2 tanks stored outside walk-in-cooler not adequately secured. **Time Extended** - From follow-up inspection 2023-11-13: Observed multiple co2 tanks stored outside walk-in-cooler not adequately secured. **Time Extended**
51-11-4
82
Oct 5, 2023
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - - From initial inspection : Intermediate - No handwash sink for employees. No hand wash sink for employees to use near ice machine that has been added to outside back door area past gate near walk-in-cooler room. Ice machine is in covered shed area but lacking a hand wash sink in area of ice machine where ice is scooped. **Warning** - From follow-up inspection 2023-10-05: Observed no handwash sink for employees. No hand wash sink for employees to use near ice machine that has been added to outside back door area past gate near walk-in-cooler room. Ice machine is in covered shed area but lacking a hand wash sink in area of ice machine where ice is scooped. Observed plan review submitted on 10.05.2023. Talked to Bryana at plan review and she got the operator's email and will send her any information that is needed to move the process forward. **Time Extended**
31A-12-4
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. An ice machine has been added to outside back door area past gate near walk-in-cooler room. Ice machine is in covered shed area but lacking a hand wash sink in area of ice machine where ice scooped. **Warning** - From follow-up inspection 2023-10-05: Observed plan review submitted on 10.05.2023. Talked to Bryana at plan review and she got the operator's email and will send her any information that is needed to move the process forward.**Time Extended** **Time Extended**
51-16-7
Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. Multiple co2 tanks stored outside walk-in-cooler not adequately secured. - From follow-up inspection 2023-10-05: Observed multiple co2 tanks stored outside walk-in-cooler not adequately secured. **Time Extended**
51-11-4
Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Unsealed concrete floor in walk-in-cooler and food prep areas - From follow-up inspection 2023-10-05: Observed unsealed concrete floor in walk-in-cooler and food prep areas. **Time Extended**
36-02-5
74
Jun 14, 2023
Routine - Food
3 critical violations. 4 major violations. 3 minor violations.
View 10 violations
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Three flying insects observed in warewashing area. Also, approximately four flying insects observed in bar area. Operator killed most of the flying insects during this inspection. Operator also called to have pest service come today instead of the scheduled time tomorrow **Corrective Action Taken**
35A-02-6
High Priority - Non-food grade paper/paper towel used as liner for food container. Non food grade towel used to separate raw beef in pans on cook line. Discussed with operator. Viewed sports towel box that did not specify food grade towel.
14-86-1
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked noodles (46F - Cold Holding); cut lettuce (45F - Cold Holding) in reach-in cooler below counter. Operator stated maintenance was repairing the door about 30 minutes prior and had door opened at the time of repair.rechecked temps at end of inspection and both items were 43F **Corrected On-Site**
03A-02-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opened container of milk in bar cooler opened more than 24 hours ago not labeled.
02C-03-5
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ CFM certificate expired 9-2-22. No other CFM provided **Warning**
53A-03-7
Intermediate - No handwash sink for employees. No hand wash sink for employees to use near ice machine that has been added to outside back door area past gate near walk-in-cooler room. Ice machine is in covered shed area but lacking a hand wash sink in area of ice machine where ice is scooped. **Warning**
31A-12-4
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. An ice machine has been added to outside back door area past gate near walk-in-cooler room. Ice machine is in covered shed area but lacking a hand wash sink in area of ice machine where ice scooped. **Warning**
51-16-7
Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored outside back door area in a manner to not allow mop to dry properly. Operator placed mop to properly store. **Corrected On-Site**
42-01-4
Basic - Carbon dioxide/helium tanks not adequately secured. Multiple co2 tanks stored outside walk-in-cooler not adequately secured.
51-11-4
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Unsealed concrete floor in walk-in-cooler and food prep areas
36-02-5
37
Oct 21, 2022
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Non-Food Contact Surfaces Clean
FL-23
Warewashing Facilities Maintained and Used
FL-24
Approved Thawing Methods Used
FL-31
82
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