Opkc Snack Bars #8 & 11

455 Park Avenue, Orange Park, FL 32073

American

Last inspected: Nov 13, 2025

100

Score

Low Risk

Across the available record, Opkc Snack Bars #8 & 11 has eight inspections on file, the first dated 2023. Inspectors last stopped by on Nov 13, 2025. Low risk means the most recent visit produced few or no significant findings.

Violation counts have held steady across recent visits, averaging around two violations each.

Across the inspection history, “interior of oven/microwave has accumulation” is the issue that surfaces most often, recorded two times.

Restaurants in Orange Park average 73, so Opkc Snack Bars #8 & 11 is doing better than most peers. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 13, 2025

Routine - Food

No violations found.

100

Oct 6, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Approved Thawing Methods Used

FL-31

Nov 26, 2024

Routine - Food

1 minor violation.

View 1 violation

Non-Food Contact Surfaces Clean

FL-23

Oct 4, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwash sink by office. Employee replenished towels. **Corrected On-Site**

31B-02-4

Basic - Dead roaches on premises. Two dead roaches to right of ice machine by triple sink. Operator removed and discarded both dead roaches. **Corrected On-Site**

35A-03-4

Oct 31, 2023

Routine - Food

3 major violations. 2 minor violations.

View 5 violations

Intermediate - No soap provided at handwash sink. No soap at hand wash sink at end of kitchen.

31B-03-4

Intermediate - Spray bottle containing toxic substance not labeled. On shelf below hot chocolate machine, unlabeled spray bottle with blue liquid.

41-17-4

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedures available. Provided operator with DBPR Form HR 5030-104. **Corrected On-Site**

11-27-4

Basic - Ceiling/ceiling tiles/vents/walls/floors soiled with accumulated food debris, grease, dust, or mold-like substance. Multiple ceiling tiles at entrance to kitchen are soiled.

36-34-5

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior top of microwave is soiled. **Repeat Violation**

22-08-4

Oct 3, 2023

Food-Licensing Inspection

No violations found.

100

May 12, 2023

Routine - Food

5 minor violations.

View 5 violations

Basic - Floor soiled/has accumulation of debris. Floor behind equipment has accumulation of debris.

36-73-4

Basic - Floor tiles missing and/or in disrepair. Missing multiple tiles in bar area under ice bin and utility sink.

36-17-5

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave on counter has accumulation of food debris.

22-08-4

Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed approximately eight dead insects in sticky trap below hand wash sink. Manager removed and discarded sticky trap. **Corrected On-Site**

35A-06-4

Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on flip top reach in cooler top reach in cooler has cut grooves with black staining.

14-09-4

Jan 11, 2023

Routine - Food

1 minor violation.

View 1 violation

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Show all 8 inspections Show less

Frequently Asked Questions

When was Opkc Snack Bars #8 & 11 last inspected?

The most recent health inspection at Opkc Snack Bars #8 & 11 on file is from Nov 13, 2025. The public record contains eight inspections in total.

What is the most common violation at Opkc Snack Bars #8 & 11?

Across the inspection record, “interior of oven/microwave has accumulation” has been cited two times, more than any other issue at Opkc Snack Bars #8 & 11.

How does Opkc Snack Bars #8 & 11 compare to other restaurants in Orange Park?

Opkc Snack Bars #8 & 11 most recently scored 100 out of 100, which is higher than the Orange Park average of 73.

Has Opkc Snack Bars #8 & 11's inspection record improved over time?

Results have been roughly steady. Inspections at Opkc Snack Bars #8 & 11 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Opkc Snack Bars #8 & 11 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Opkc Snack Bars #8 & 11 inspected?

Based on the inspection history on file, Opkc Snack Bars #8 & 11 is inspected around three times per year on average.

Nearby Restaurants

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Score: 100 — Low Risk

Brewer's Pizza

14B Blanding Boulevard

Score: 33 — High Risk

Cue & Shisha

311 Blanding Blvd, Ste 10

Score: 82 — Low Risk

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