One Event Place

3670 Stirling Rd, 2Nd Floor, Fort Lauderdale, FL 33312

Catering

Last inspected: Mar 10, 2026

Score

Low Risk

One Event Place has been inspected eight times since 2022. The latest inspection on file is from Mar 10, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

Looking across the full record, “wet wiping cloth not stored” is the recurring theme, flagged three times.

One Event Place scores about where you'd expect for a Fort Lauderdale restaurant. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 10, 2026

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Hands Clean and Properly Washed

FL-08

Food Contact Surfaces Clean and Sanitized

FL-22

Lighting Adequate; Required Shields in Place

FL-36

Jun 23, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - No Heimlich maneuver/choking sign posted.

51-13-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

21-12-4

Jun 2, 2025

Routine - Food

No violations found.

100

Jan 29, 2025

Routine - Food

1 critical violation. 2 major violations.

View 3 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license.

50-17-3

Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**

53A-01-7

Intermediate - No soap provided at handwash sink. At the hand wash sink near the freezer. The soap was provided **Corrected On-Site**

31B-03-4

May 24, 2024

Routine - Food

2 major violations.

View 2 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At the sink near the end of the triple sink. Paper towels were supplied **Corrected On-Site**

31B-02-4

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

53A-03-7

Jan 19, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

21-12-4

Basic - Food stored on floor. Walk In Cooler

08B-38-4

Apr 19, 2023

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw salmon over cheese inside walk in cooler. Operator moved raw salmon and stored correctly. **Corrected On-Site**

08A-05-6

Basic - Wet wiping cloth not stored in sanitizing solution between uses in kitchen. Operator moved to sanitizer solution. **Corrected On-Site**

21-12-4

Nov 9, 2022

Routine - Food

2 critical violations. 2 major violations. 1 minor violation.

View 5 violations

High Priority - Nonfood-grade bags used in direct contact with bread inside walk in freezer.

14-31-5

High Priority - Raw shelled eggs stored over or with unwashed produce inside walk in cooler. Operator moved raw shelled eggs and stored correctly.

08A-04-5

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Intermediate - No probe thermometer provided to measure temperature of cold food products.

05-08-4

Basic - Food not stored at least 6 inches off of the floor. Cases of meat on floor inside walk in freezer.

08B-47-4

Show all 8 inspections Show less

Frequently Asked Questions

When was One Event Place last inspected?

The most recent health inspection at One Event Place on file is from Mar 10, 2026. The public record contains eight inspections in total.

What is the most common violation at One Event Place?

Across the inspection record, “wet wiping cloth not stored” has been cited three times, more than any other issue at One Event Place.

How does One Event Place compare to other restaurants in Fort Lauderdale?

One Event Place most recently scored 82 out of 100, which is about the same as the Fort Lauderdale average of 80.

Has One Event Place's inspection record improved over time?

Results have been roughly steady. Inspections at One Event Place have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at One Event Place means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is One Event Place inspected?

Based on the inspection history on file, One Event Place is inspected around two times per year on average.

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