Off the Hook

6246 4Th Lane, Vin 5227, Vero Beach, FL 32968
Seafood
Last inspected: Jul 11, 2025
100
Score
Low Risk

Going back to 2022, Off the Hook has six inspections in the public record. The most recent visit was on Jul 11, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The trend has been favorable: violation counts have eased from around four violations to closer to one violation per visit over the last few inspections.

Compared to the broader Vero Beach restaurant scene, where the average is 77, this is a stronger showing. The record reflects steady performance over time.

6
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jul 11, 2025
Routine - Food
No violations found.
100
Aug 2, 2024
Routine - Food
No violations found.
100
Mar 21, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Proper Hot and Cold Holding Temperatures
FL-21
Toilet Rooms Maintained
FL-53
86
Aug 23, 2023
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
Employee Health Policies Present
FL-03
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Approved Thawing Methods Used
FL-31
Hot and Cold Water Available; Adequate Pressure
FL-25
70
Jan 28, 2023
Routine - Food
4 major violations.
View 4 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed. **Corrected On-Site**
11-27-4
Intermediate - Handwash sink not accessible for employee use at all times. Sanitizer bucket in HWS. Removed. **Corrected On-Site**
31A-09-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed to owner. **Corrective Action Taken**
11-26-1
Intermediate - Multiuse food-contact surface not smooth and easily cleanable. Coleslaw container. Changed to new container. **Corrected On-Site**
14-16-4
67
Dec 16, 2022
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Provided and posted. **Corrected On-Site**
02B-02-5
Basic - Nonfood-contact surface soiled with grease. Under 3 compartment sink cabinet.
23-03-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses.
21-12-4
Basic - Hoods soiled.
36-50-4
78

Frequently Asked Questions

When was Off the Hook last inspected?

The most recent health inspection at Off the Hook on file is from Jul 11, 2025. The public record contains six inspections in total.

How does Off the Hook compare to other restaurants in Vero Beach?

Off the Hook most recently scored 100 out of 100, which is higher than the Vero Beach average of 77.

Has Off the Hook's inspection record improved over time?

Yes. Recent inspections at Off the Hook have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Off the Hook means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Off the Hook inspected?

Based on the inspection history on file, Off the Hook is inspected around two times per year on average.