Ob Hills
Last inspected: Mar 5, 2026
50
Score
Ob Hills is a restaurant located at 1542 Water Tower Cir, Lady Lake, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
13
Inspections
2
Critical latest
2
Major latest
4
Minor latest
Inspection History
Mar 5, 2026
Routine - Food
2 critical violations. 2 major violations. 4 minor violations.
50
Sep 19, 2025
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
64
Apr 17, 2025
Routine - Food
2 major violations. 7 minor violations.
58
Aug 19, 2024
Complaint Partial
No violations found.
100
Aug 19, 2024
Complaint Partial
No violations found.
100
Aug 2, 2024
Routine - Food
3 critical violations. 1 major violation. 3 minor violations.
50
Aug 2, 2024
Routine - Food
3 critical violations. 1 major violation. 3 minor violations.
50
Feb 26, 2024
Routine - Food
2 critical violations. 1 major violation. 8 minor violations.
45
Oct 12, 2023
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
61
Oct 12, 2023
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
61
Feb 9, 2023
Routine - Food
2 critical violations. 1 major violation. 7 minor violations.
47
Feb 9, 2023
Routine - Food
2 critical violations. 1 major violation. 7 minor violations.
47
Sep 19, 2022
Routine - Food
2 critical violations. 4 minor violations.
55
Violations — Mar 5, 2026 Inspection
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
12B-07-4
Basic - Food-contact surface not smooth and easily cleanable. -Potato chip lid.
14-13-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. -Oven.
22-08-4
Basic - Standing water in floor drain/floor drain draining very slowly. -Floor drains at dish area and ice machine drain. Plumber is in route.
29-19-4
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -Mashed potatoes 128f. Less than 4 hours, manager placed in oven to reheat. Rechecked at 165f. **Corrected On-Site**
03B-01-6
High Priority - Toxic substance/chemical improperly stored. -Sanitizer wipes stored over pass through window. **Corrected On-Site**
41-10-4
Intermediate - Handwash sink not accessible for employee use at all times. -Gallon of hand soap in sink by three compartment sink. **Corrected On-Site**
31A-09-4
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. -No date on filters above co2 tanks. **Repeat Violation**
29-28-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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