Oak & Stone

10191 Estero Town Commons Pl, Estero, FL 33928
American
Last inspected: Nov 7, 2025
95
Score
Low Risk

Inspectors have visited Oak & Stone seven times, with records going back to 2023. The latest inspection on file is from Nov 7, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

The most common issue across all inspections has been “ceiling/ceiling tiles/vents soiled”, showing up two times.

The city-wide average for Estero sits at 82, putting Oak & Stone on the better side of that line. The record reflects steady performance over time.

7
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 7, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled.
36-34-5
95
Jul 30, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents in the kitchen soiled.
36-34-5
Basic - Working containers of food removed from original container not identified by common name. Observed containers of sugar and flour not labeled on dry storage shelf. labeled during inspection. **Corrected On-Site** **Repeat Violation**
02D-01-5
90
Jan 14, 2025
Complaint Full
2 minor violations.
View 2 violations
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed scoop handle in contact with pasta salad.
10-06-5
Basic - Wiping cloth sanitizing solution stored on the floor. Observed bucket of sanitizing solution stored on the floor on back kitchen prep line under handwashing sink.
21-38-4
90
Dec 18, 2024
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - Handwash sink not accessible for employee use at all times. Observed pan of clean soufflé cups sitting on the hand wash sink in the ware washing area.
31A-09-4
Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Observed serving trays next to handwashing sink on servers line exposed to splash.
24-27-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employees handling food while wearing a watch.
13-07-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on cook line soiled with food debris. Observed fan guards in walk in cooler with a build up of dust like substance.**Repeat Violation**
23-03-4
Basic - Single-service articles not stored inverted or protected from contamination. Observed 1 package of coffee filters in the servers station not fully wrapped or inverted.
25-06-4
74
Aug 2, 2024
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cheese sauce on kitchen line beng hot held at 121 for less than 2 hours operator heated sauce on stove to 186F within 5 minutes. **Corrected On-Site**
03B-01-6
Basic - Ice bucket/shovel stored on floor between uses. Observed ice bucket on the floor next to the ice machine.
10-14-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan guards in the walk in cooler with a build up of dust like/food debris on them.
23-03-4
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed serving scoop in contact with pasta salad in the in use serving pan in the reach in cooler.
10-06-5
74
Mar 7, 2024
Routine - Food
2 minor violations.
View 2 violations
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Proper Hot and Cold Holding Temperatures
FL-21
90
Nov 30, 2023
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Oak & Stone last inspected?

The most recent health inspection at Oak & Stone on file is from Nov 7, 2025. The public record contains seven inspections in total.

What is the most common violation at Oak & Stone?

Across the inspection record, “ceiling/ceiling tiles/vents soiled” has been cited two times, more than any other issue at Oak & Stone.

How does Oak & Stone compare to other restaurants in Estero?

Oak & Stone most recently scored 95 out of 100, which is higher than the Estero average of 82.

Has Oak & Stone's inspection record improved over time?

Results have been roughly steady. Inspections at Oak & Stone have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Oak & Stone means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Oak & Stone inspected?

Based on the inspection history on file, Oak & Stone is inspected around four times per year on average.