Nordstrom Bazille

2223 N Westshore Blvd, Tampa, FL 33607
American
Last inspected: Apr 14, 2026
70
Score
Medium Risk

Nordstrom Bazille, located at 2223 N Westshore Blvd in Tampa, FL, had a moderate-risk inspection on April 14, 2026. The inspection noted one critical violation concerning chlorine sanitizer strength for manual warewashing, which was addressed by setting up a three-compartment sink for manual sanitization. Additionally, two intermediate violations were observed, including the improper storage of chemical test kits and a soiled food-contact surface on the press grill.

11
Inspections
1
Critical latest
2
Major latest
0
Minor latest
Inspection History
Apr 14, 2026
Routine - Food
1 critical violation. 2 major violations.
70
Apr 7, 2026
Routine - Food
2 critical violations. 5 major violations. 7 minor violations.
32
Oct 20, 2025
Routine - Food
2 critical violations. 3 major violations. 5 minor violations.
43
May 15, 2025
Complaint Partial
1 major violation.
90
Apr 14, 2025
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
64
Nov 25, 2024
Routine - Food
No violations found.
100
Sep 24, 2024
Routine - Food
2 major violations. 7 minor violations.
58
May 1, 2024
Routine - Food
1 critical violation. 2 major violations. 5 minor violations.
55
Jan 22, 2024
Routine - Food
1 critical violation. 2 major violations. 8 minor violations.
47
Feb 14, 2023
Routine - Food
2 major violations. 7 minor violations.
58
Sep 8, 2022
Routine - Food
4 critical violations. 3 major violations. 3 minor violations.
35
Violations — Apr 14, 2026 Inspection
High Priority - - From initial inspection : High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Ran dish machine and tested 0ppm. Operator contacted dish machine service company and set up three-compartments sink to manually sanitize food contact surfaces at time of inspection. **Corrective Action Taken** **Warning** - From follow-up inspection 2026-04-14: Ran dish machine multiple times, tested 0ppm chlorine. three-compartments sink set up to manually sanitize food contact surfaces. **Time Extended**
22-42-4
Intermediate - - From initial inspection : Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. **Warning** - From follow-up inspection 2026-04-14: Chlorine test strips stored in office at the other side of the department store, employee unable to test chlorine sanitizer in dish machine. Operator placed test strips by dish machine. **Time Extended** **Corrective Action Taken**
16-33-4
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of the press grill soiled with accumulation of grease and burned food debris. **Warning** - From follow-up inspection 2026-04-14: **Time Extended**
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)