New China Buffet of Eustis
Last inspected: Mar 25, 2026
30
Score
New China Buffet of Eustis is a restaurant located at 304 W Ardice Ave, Eustis, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
6
Inspections
4
Critical latest
1
Major latest
10
Minor latest
Inspection History
Mar 25, 2026
Routine - Food
4 critical violations. 1 major violation. 10 minor violations.
30
Aug 19, 2025
Routine - Food
2 critical violations. 1 major violation. 11 minor violations.
39
Aug 27, 2024
Routine - Food
4 critical violations. 2 major violations. 13 minor violations.
23
Aug 22, 2023
Routine - Food
2 critical violations. 1 major violation. 5 minor violations.
33
Mar 16, 2023
Routine - Food
1 critical violation. 5 major violations. 8 minor violations.
35
Dec 13, 2022
Routine - Food
2 critical violations. 2 major violations. 12 minor violations.
33
Violations — Mar 25, 2026 Inspection
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in the kitchen. Ceiling tiles in the kitchen. **Repeat Violation**
36-34-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Pans on dish drying rack.
24-08-4
Basic - Floor soiled/has accumulation of debris. Floor next to white upright cooler in the kitchen. Floor by ice bit at wait station. **Repeat Violation**
36-73-4
Basic - Food stored on floor. 2 bottles of cooking oil. Operator removed. **Corrected On-Site** **Repeat Violation**
08B-38-4
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. In chips container. Operator removed. **Corrected On-Site**
10-06-5
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice cream scoop at buffet line in standing water 72F. Operator turned faucet on.
10-07-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets at cook line. Fan guards in walk in cooler. White upright reach in cooler and freezer gaskets in the kitchen. **Repeat Violation**
23-03-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at cook line. White upright reach in cooler and freezer in the kitchen. **Repeat Violation**
22-16-4
Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters. Operator inverted. **Corrected On-Site**
25-06-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Three wet wipe cloths on flat top grill at front counter.. operator removed. **Corrected On-Site**
21-12-4
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork over cooked pork on rack in the kitchen operator removed. **Corrected On-Site**
08A-05-6
High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw chicken over raw beef in walk in freezer. Operator corrected. **Corrected On-Site**
08A-17-6
High Priority - Toxic substance/chemical improperly stored. 2 bottles of Windex next to sugar packets on shelf. Operator removed. **Corrected On-Site** **Repeat Violation**
41-10-4
High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Chlorine 200 +++. Operator added water rechecked 50 ppm.
41-15-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Fryer baskets soiled. **Repeat Violation**
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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