Nami's Korean Bistro

24 S Babcock St, Melbourne, FL 32901

Korean

Last inspected: Mar 6, 2026

Score

High Risk

The inspection history at Nami's Korean Bistro is still short, with only two visits logged. The latest inspection on file is from Mar 6, 2026. A high risk rating points to multiple serious findings at the most recent inspection.

Things have been moving the wrong way, with the rolling count rising from around zero violations to closer to 11 violations per visit.

The city-wide average sits at 84, which Nami's Korean Bistro's 43 doesn't quite reach. Diners may want to scan the inspection details before deciding to visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 6, 2026

Routine - Food

2 critical violations. 2 major violations. 7 minor violations.

View 11 violations

High Priority - Raw animal food stored over or with unwashed produce. Raw shell eggs over unwashed carrots walk in cooler **Corrected On-Site**

08A-04-5

High Priority - Spray hose at mop sink lower than flood rim of sink. Hose on ground **Corrected On-Site**

29-37-4

Intermediate - Handwash sink used for purposes other than handwashing. Washed towel in sink. Educated

31A-11-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

11-26-1

Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site**

10-20-4

Basic - Bowl or other container with no handle used to dispense food. Bowl used to scoop rice **Corrected On-Site**

14-01-5

Basic - Working containers of food removed from original container not identified by common name. Sugar flour **Corrected On-Site**

02D-01-5

Basic - Single-service articles improperly stored. To go containers and cups on floor **Corrected On-Site**

25-05-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**

12B-07-4

Basic - Employee with no hair restraint while engaging in food preparation. Cook **Corrected On-Site**

13-03-4

Basic - Food stored on floor. Rice several other items **Corrected On-Site**

08B-38-4

Nov 4, 2025

Food-Licensing Inspection

No violations found.

100

Frequently Asked Questions

When was Nami's Korean Bistro last inspected?

The most recent health inspection at Nami's Korean Bistro on file is from Mar 6, 2026. The public record contains two inspections in total.

How does Nami's Korean Bistro compare to other restaurants in Melbourne?

Nami's Korean Bistro most recently scored 43 out of 100, which is lower than the Melbourne average of 84.

Has Nami's Korean Bistro's inspection record improved over time?

No. Recent inspections at Nami's Korean Bistro have averaged around 11 violations per visit, up from roughly zero earlier in the record.

What does a high risk rating mean?

A high risk rating at Nami's Korean Bistro means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

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