Mister O1 Extraordinary Pizza

635 E New Haven Ave Ste 101, Melbourne, FL 32901
Pizza
Last inspected: Apr 16, 2026
90
Score
Low Risk

Going back to 2022, Mister O1 Extraordinary Pizza has nine inspections in the public record. The most recent visit was on Apr 16, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

The pattern that stands out is “equipment and utensils not properly air-dried - wet nesting”, which has been cited three times.

That puts the facility ahead of the local pack: the average Melbourne restaurant scores 84. There isn't much in the file that would give a customer pause.

9
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Apr 16, 2026
Routine - Food
2 minor violations.
View 2 violations
Basic - Equipment and utensils not properly air-dried - wet nesting. **Corrected On-Site** **Repeat Violation**
24-08-4
Basic - Equipment in poor repair. Gasket reach reach reach in cooler
14-11-5
90
Nov 25, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Spray bottle containing toxic substance not labeled. **Corrected On-Site**
41-17-4
Basic - Equipment and utensils not properly air-dried - wet nesting.
24-08-4
86
Jun 27, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Covered waste receptacle not provided in women's bathroom. Both bathrooms
32-12-6
95
Dec 12, 2024
Routine - Food
2 major violations. 5 minor violations.
View 7 violations
Intermediate - Handwash sink used for purposes other than handwashing. Dump sink food debris. Educated **Corrected On-Site**
31A-11-4
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened yesterday **Corrected On-Site**
02C-03-5
Basic - Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
16-21-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
12B-07-4
Basic - Floor area(s) covered with standing water. Dishwasher area **Corrected On-Site**
36-22-4
Basic - Old labels stuck to food containers after cleaning. **Corrected On-Site**
16-46-4
Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm. Corrected to 200 **Corrected On-Site**
21-07-4
64
Jul 1, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Time/temperature control for safety food thawed in an improper manner. Thawing chicken at room temperature. Still 30f ch educated **Corrected On-Site**
06-01-5
Basic - Accumulation of debris on exterior of warewashing machine.
16-21-4
90
Dec 21, 2023
Routine - Food
No violations found.
100
Jul 27, 2023
Routine - Food
3 minor violations.
View 3 violations
Basic - Accumulation of debris on exterior of warewashing machine.
16-21-4
Basic - Cutting board has cut marks and is no longer cleanable. White cutting board at salad station **Repeat Violation**
14-09-4
Basic - Equipment and utensils not properly air-dried - wet nesting.
24-08-4
86
Oct 24, 2022
Complaint Full
2 minor violations.
View 2 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Equipment Adequate to Maintain Product Temperature
FL-29
90
Sep 13, 2022
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opened milk not marked for secondary date,opened on 9/11 today is 9/13. **Corrected On-Site**
02C-03-5
Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink next to dish sink had brushes stored in it, hand-sink next to make line had ice in it. **Corrected On-Site**
31A-11-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Corrected On-Site**
22-20-5
78

Frequently Asked Questions

When was Mister O1 Extraordinary Pizza last inspected?

The most recent health inspection at Mister O1 Extraordinary Pizza on file is from Apr 16, 2026. The public record contains nine inspections in total.

What is the most common violation at Mister O1 Extraordinary Pizza?

Across the inspection record, “equipment and utensils not properly air-dried - wet nesting” has been cited three times, more than any other issue at Mister O1 Extraordinary Pizza.

How does Mister O1 Extraordinary Pizza compare to other restaurants in Melbourne?

Mister O1 Extraordinary Pizza most recently scored 90 out of 100, which is higher than the Melbourne average of 84.

Has Mister O1 Extraordinary Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Mister O1 Extraordinary Pizza have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mister O1 Extraordinary Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mister O1 Extraordinary Pizza inspected?

Based on the inspection history on file, Mister O1 Extraordinary Pizza is inspected around three times per year on average.