Naked Farmer

215 N Cattlemen Rd #58, Sarasota, FL 34232

American

Last inspected: Mar 11, 2026

Score

Low Risk

Going back to 2024, Naked Farmer has seven inspections in the public record. The most recent report on file is from Mar 11, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

The most common issue across all inspections has been “employee with no hair restraint while engaging”, showing up two times.

Among Sarasota restaurants, this is a fairly standard result. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 11, 2026

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Dented/rusted cans present. See stop sale. Observed 9, 7# cans of organic tomatoes dented and unusable. 63pounds in back storeroom. Operator pulled product for credit and destruction. Stop sale issued. **Corrective Action Taken**

01B-01-4

Basic - Employee with no hair restraint while engaging in food preparation. Observed an employee preparing food without a hair restraint. Operator corrected. **Corrected On-Site**

13-03-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled hood filters.

23-03-4

Sep 30, 2025

Routine - Food

3 minor violations.

View 3 violations

Basic - Soiled dry wiping cloth in use. On kitchen cooking line. Operator removed. **Corrected On-Site**

21-10-4

Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed an employee with a longer beard without a beard guard.

13-04-4

Basic - Employee with no hair restraint while engaging in food preparation. Observed 2 employees without hair restraint. Operator corrected. **Corrected On-Site**

13-03-4

Mar 24, 2025

Routine - Food

4 minor violations.

View 4 violations

Basic - - From initial inspection : Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee backpacks, drink cups and phones stored on a prep table. **Warning** - From follow-up inspection 2025-03-24: **Time Extended**

40-06-5

Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting Cambro containers on shelf across from dish machine. **Warning** - From follow-up inspection 2025-03-24: **Time Extended**

24-08-4

Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Observed 2 handwashing sinks in kitchen without a handwashing sign. **Warning** - From follow-up inspection 2025-03-24: **Time Extended**

31B-04-4

Basic - - From initial inspection : Basic - Old labels stuck to food containers after cleaning. Observed cambro containers on shelf across from dish machine with old wet labels. **Warning** - From follow-up inspection 2025-03-24: **Time Extended**

16-46-4

Jan 21, 2025

Routine - Food

1 major violation. 5 minor violations.

View 6 violations

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Basic - Current Hotel and Restaurant license not displayed. **Warning**

50-09-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee backpacks, drink cups and phones stored on a prep table. **Warning**

40-06-5

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting Cambro containers on shelf across from dish machine. **Warning**

24-08-4

Basic - No handwashing sign provided at a hand sink used by food employees. Observed 2 handwashing sinks in kitchen without a handwashing sign. **Warning**

31B-04-4

Basic - Old labels stuck to food containers after cleaning. Observed cambro containers on shelf across from dish machine with old wet labels. **Warning**

16-46-4

Aug 1, 2024

Complaint Full

No violations found.

100

Jul 25, 2024

Complaint Full

5 critical violations. 2 major violations. 2 minor violations.

View 9 violations

Food Obtained from Approved Sources

FL-11

Potentially Hazardous Food Held at Proper Temperature

FL-16

Food Contact Surfaces Clean and Sanitized

FL-22

Employee Health Policies Present

FL-03

Food Received at Proper Temperature

FL-12

Hot and Cold Water Available; Adequate Pressure

FL-25

Equipment Adequate to Maintain Product Temperature

FL-29

Wiping Cloths Properly Used and Stored

FL-41

Toilet Rooms Maintained

FL-53

Jun 17, 2024

Food-Licensing Inspection

No violations found.

100

Show all 7 inspections Show less

Frequently Asked Questions

When was Naked Farmer last inspected?

The most recent health inspection at Naked Farmer on file is from Mar 11, 2026. The public record contains seven inspections in total.

What is the most common violation at Naked Farmer?

Across the inspection record, “employee with no hair restraint while engaging” has been cited two times, more than any other issue at Naked Farmer.

How does Naked Farmer compare to other restaurants in Sarasota?

Naked Farmer most recently scored 78 out of 100, which is about the same as the Sarasota average of 81.

Has Naked Farmer's inspection record improved over time?

Results have been roughly steady. Inspections at Naked Farmer have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Naked Farmer means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Naked Farmer inspected?

Based on the inspection history on file, Naked Farmer is inspected around four times per year on average.

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