Mystic Ice Cream

38 E Magnolia Ave, Eustis, FL 32726

Frozen Desserts

Last inspected: Feb 11, 2026

100

Score

Low Risk

Inspectors have visited Mystic Ice Cream six times, with records going back to 2023. The newest entry in the record is dated Feb 11, 2026. Low risk means the most recent visit produced few or no significant findings.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

“No probe thermometer provided to measure temperature” accounts for the largest share of issues, appearing three times across the record.

That puts the facility ahead of the local pack: the average Eustis restaurant scores 82. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 11, 2026

Routine - Food

No violations found.

100

Jan 6, 2026

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning** - From follow-up inspection 2026-01-06: **Time Extended**

53A-07-6

Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven at front counter. - From follow-up inspection 2026-01-06: **Time Extended**

22-08-4

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in freezer gaskets at front counter Reach in cooler gaskets at front counter. - From follow-up inspection 2026-01-06: **Time Extended**

23-03-4

Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer at front counter Reach in cooler at front counter. Prep cooler at front founter - From follow-up inspection 2026-01-06: **Time Extended**

22-16-4

Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. - From follow-up inspection 2026-01-06: **Time Extended**

32-12-6

Nov 3, 2025

Routine - Food

3 major violations. 5 minor violations.

View 8 violations

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

53A-07-6

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

11-26-1

Basic - No handwashing sign provided at a hand sink used by food employees. Next to three compartment sink.

31B-04-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in freezer gaskets at front counter Reach in cooler gaskets at front counter.

23-03-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer at front counter Reach in cooler at front counter. Prep cooler at front founter

22-16-4

Basic - Covered waste receptacle not provided in women's bathroom.

32-12-6

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven at front counter.

22-08-4

Feb 7, 2025

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. - chlorine test strips

16-37-1

Intermediate - No probe thermometer provided to measure temperature of food products. **Repeat Violation**

05-08-4

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

32-04-4

Basic - Wet mop not stored in a manner to allow the mop to dry.

42-01-4

Aug 1, 2023

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - No probe thermometer provided to measure temperature of food products. **Repeat Violation**

05-08-4

Basic - No copy of latest inspection report available. **Repeat Violation**

51-18-6

Feb 28, 2023

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - No probe thermometer provided to measure temperature of food products.

05-08-4

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light fixture in back area.

38-07-4

Basic - No copy of latest inspection report available.

51-18-6

Show all 6 inspections Show less

Frequently Asked Questions

When was Mystic Ice Cream last inspected?

The most recent health inspection at Mystic Ice Cream on file is from Feb 11, 2026. The public record contains six inspections in total.

What is the most common violation at Mystic Ice Cream?

Across the inspection record, “no probe thermometer provided to measure temperature” has been cited three times, more than any other issue at Mystic Ice Cream.

How does Mystic Ice Cream compare to other restaurants in Eustis?

Mystic Ice Cream most recently scored 100 out of 100, which is higher than the Eustis average of 82.

Has Mystic Ice Cream's inspection record improved over time?

Results have been roughly steady. Inspections at Mystic Ice Cream have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mystic Ice Cream means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mystic Ice Cream inspected?

Based on the inspection history on file, Mystic Ice Cream is inspected around two times per year on average.

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