Mulligan Park

1800 Hermitage Blvd, Tallahassee, FL 32308

American

Last inspected: Mar 6, 2026

Score

Low Risk

Across the available record, Mulligan Park has nine inspections on file, the first dated 2022. On Mar 6, 2026, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

Recent inspections have found fewer violations than earlier ones, averaging around one violation lately and about three violations before that.

The pattern that stands out is “accumulation of black/green mold-like substance”, which has been cited three times.

That puts the facility ahead of the local pack: the average Tallahassee restaurant scores 87. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 6, 2026

Routine - Food

1 minor violation.

View 1 violation

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on floor, door, shelves in walk in freezer.

14-69-4

Dec 19, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle inside rice container not above rice.

10-06-5

Apr 28, 2025

Routine - Food

No violations found.

100

Aug 15, 2024

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Three compartment sink Quaternary ammonia sanitizer: 500 with manufacture instructions not to exceed 400ppm. Operator corrected sanitizer: 200ppm **Corrected On-Site**

41-18-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled with food debris.

22-02-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

22-20-5

Basic - Current Hotel and Restaurant license not displayed. Operator posted current license during time of inspection. **Corrected On-Site**

50-09-4

Basic - Food stored on floor. Observed a box of bananas on floor in dry storage and oil on floor in kitchen area.

08B-38-4

Mar 13, 2024

Routine - Food

No violations found.

100

Mar 12, 2024

Routine - Food

2 critical violations. 1 major violation. 1 minor violation.

View 4 violations

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed pork at 46F, Collard greens 45F, Turkey 45F, Rice 45F, Lettuce 46F all held more than 4 hours in walk in cooler.

01B-02-5

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed pork at 46F, Collard greens 45F, Turkey 45F, Rice 45F, Lettuce 46F all held more than 4 hours in walk in cooler. See stop sale **Warning**

03A-02-5

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-13-5

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

22-20-5

Nov 27, 2023

Routine - Food

1 major violation.

View 1 violation

Intermediate - Handwash sink not accessible for employee use at all times. Observed hand wash sink being blocked by humidifier. Operator removed humidifier from in front of sink during time of inspection **Corrected On-Site** **Repeat Violation**

31A-09-4

Feb 1, 2023

Routine - Food

1 major violation.

View 1 violation

Intermediate - Handwash sink not accessible for employee use at all times. Observed a garbage can in front of the hand washing sink by the three compartment sink. Observed the manager remove the trash can. **Corrected On-Site**

31A-09-4

Sep 16, 2022

Routine - Food

3 major violations. 2 minor violations.

View 5 violations

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Must be complied by November 15, 2022. **Warning**

53B-02-5

Intermediate - Handwash sink used for purposes other than handwashing. Observed ice inside of the hand washing sink next to the ice machine. Observed the manager remove the ice from inside of the hand washing sink. **Corrected On-Site**

31A-11-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at the hand washing sink by the ice machine. Observed the manager place paper towels at the hand washing sink. **Corrected On-Site**

31B-02-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin located in the kitchen next to the hand washing sink.

22-20-5

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed coffee filters by the coffee station not inverted. Observed the manager invert the coffee filters in a protective manner. **Corrected On-Site**

24-05-4

Show all 9 inspections Show less

Frequently Asked Questions

When was Mulligan Park last inspected?

The most recent health inspection at Mulligan Park on file is from Mar 6, 2026. The public record contains nine inspections in total.

What is the most common violation at Mulligan Park?

Across the inspection record, “accumulation of black/green mold-like substance” has been cited three times, more than any other issue at Mulligan Park.

How does Mulligan Park compare to other restaurants in Tallahassee?

Mulligan Park most recently scored 95 out of 100, which is higher than the Tallahassee average of 87.

Has Mulligan Park's inspection record improved over time?

Yes. Recent inspections at Mulligan Park have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Mulligan Park means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mulligan Park inspected?

Based on the inspection history on file, Mulligan Park is inspected around three times per year on average.

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