Moreno's Cuba
Last inspected: Apr 9, 2026
74
Score
Moreno's Cuba, located at 1850 Collins Ave in Miami Beach, FL, underwent a moderate-risk inspection on April 9, 2026. This inspection identified two critical violations concerning time/temperature control for safety food that was cold-held above 41 degrees Fahrenheit. The owner discarded the affected items as corrective action, and the facility has a history of mostly low-risk inspections.
7
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 9, 2026
Routine - Food
2 critical violations.
View 2 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ham (60F - Cold Holding); cheese (60F - Cold Holding) in the preparation reach in cooler.
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ham (60F - Cold Holding); cheese (60F - Cold Holding) in the preparation reach in cooler. The owner discarded the items. **Corrective Action Taken**
03A-02-5
74
Oct 14, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Ice bucket/shovel stored on floor between uses. The owner put it on a shelf. **Corrected On-Site**
10-14-5
Basic - No container installed for catching grease from hood drip tray. The owner found it behind the oven and reinstalled it. **Corrected On-Site**
14-73-4
90
Apr 22, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed the soda gun nozzles soiled at the bar.
22-02-4
90
Nov 12, 2024
Routine - Food
1 minor violation.
View 1 violation
Required Records Available; Shellstock Tags/Labels
FL-14
95
May 2, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Ice bucket stored inverted between uses. Observed at the bar. The owner inverted the bucket. **Corrected On-Site**
10-14-5
Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Observed at the bar. The owner put the straws behind the bar.
25-27-4
90
Nov 8, 2023
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Raw animal food stored over or with unwashed produce. Observed raw shell eggs over tomatoes in the upright cooler. The owner put the raw shell eggs on the bottom shelf. **Corrected On-Site**
08A-04-5
Basic - Carbon dioxide/helium tanks not adequately secured. The owner found the chain and secured the tanks. **Corrected On-Site** **Repeat Violation**
51-11-4
Basic - Food stored on floor. Observed a large plastic container with cooking on the floor in the kitchen. The owner moved the cooking oil and put it on a shelf.
08B-38-4
Basic - Bowl or other container with no handle used to dispense food. Observed in a container of rice. The owner removed the bowl and brought a scoop with a handle. **Corrected On-Site**
14-01-5
74
Jan 5, 2023
Routine - Food
3 major violations. 6 minor violations.
View 9 violations
Food Obtained from Approved Sources
FL-11
Certified Food Manager Identification
FL-02
Required Records Available; Shellstock Tags/Labels
FL-14
Lighting Adequate; Required Shields in Place
FL-36
Wiping Cloths Properly Used and Stored
FL-41
Plumbing Maintained; Sewage Disposal
FL-51
Equipment Adequate to Maintain Product Temperature
FL-29
Food Contact Surfaces Clean and Sanitized
FL-22
Hot and Cold Water Available; Adequate Pressure
FL-25
45
Nearby Restaurants