Moore's BBQ

1850 Emerson Street, Jacksonville, FL 32207

American

Last inspected: Jun 13, 2025

Score

Low Risk

Public records show six inspections at Moore's BBQ stretching back to 2022. Moore's BBQ was last inspected on Jun 13, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have held steady across recent visits, averaging around two violations each.

Moore's BBQ's latest score of 95 sits above the Jacksonville average of 74. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jun 13, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.

23-24-4

Jan 17, 2025

Routine - Food

2 critical violations. 2 major violations. 3 minor violations.

View 7 violations

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One by triple sink

35A-02-6

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 120f pulled pork, employee turned on bbq **Corrective Action Taken**

03B-01-6

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Manager turned water heater on **Corrected On-Site**

27-16-4

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Corn and beans opened yesterday morning

02C-03-5

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Upright cooler

22-16-4

Basic - No copy of latest inspection report available.

51-18-6

Basic - Employee with no beard guard/restraint while engaging in food preparation. Making sandwiches

13-04-4

Mar 14, 2024

Routine - Food

No violations found.

100

Mar 5, 2024

Routine - Food

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed him one **Repeat Violation** - From follow-up inspection 2024-03-05:

11-27-4

May 23, 2023

Routine - Food

3 major violations.

View 3 violations

Raw Animal Food Properly Separated from Each Other and RTE Food

FL-47

Food Obtained from Approved Sources

FL-11

Approved Thawing Methods Used

FL-31

Aug 18, 2022

Food-Licensing Inspection

No violations found.

100

Show all 6 inspections Show less

Frequently Asked Questions

When was Moore's BBQ last inspected?

The most recent health inspection at Moore's BBQ on file is from Jun 13, 2025. The public record contains six inspections in total.

How does Moore's BBQ compare to other restaurants in Jacksonville?

Moore's BBQ most recently scored 95 out of 100, which is higher than the Jacksonville average of 74.

Has Moore's BBQ's inspection record improved over time?

Results have been roughly steady. Inspections at Moore's BBQ have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Moore's BBQ means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Moore's BBQ inspected?

Based on the inspection history on file, Moore's BBQ is inspected around two times per year on average.

Nearby Restaurants

Fernando Silveira Catering

Score: 30 — High Risk

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