Mister O1 Extraordinary Pizza

2355 Vanderbilt Beach Rd, #176, Naples, FL 34109

Pizza

Last inspected: Mar 4, 2026

Score

Low Risk

Public records show nine inspections at Mister O1 Extraordinary Pizza stretching back to 2022. The most recent visit was on Mar 4, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.

That puts the facility ahead of the local pack: the average Naples restaurant scores 81. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 4, 2026

Routine - Food

2 minor violations.

View 2 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Hot and Cold Water Available; Adequate Pressure

FL-25

Aug 22, 2025

Routine - Food

2 major violations.

View 2 violations

Certified Food Manager Identification

FL-02

Wiping Cloths Properly Used and Stored

FL-41

Apr 3, 2025

Routine - Food

No violations found.

100

Aug 16, 2024

Routine - Food

No violations found.

100

Feb 15, 2024

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Raw animal food stored in same container as ready-to-eat food. In walk in cooler observed raw chorizo with cooked ham. Operator rearranged products **Corrected On-Site**

08A-08-5

Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw sausage being thawed in standing water. Operator turned on water. **Corrective Action Taken**

06-01-5

Oct 12, 2023

Routine - Food

1 minor violation.

View 1 violation

Basic - - From initial inspection : Basic - Accumulation of lime scale on the inside of the dishmachine. **Warning** - From follow-up inspection 2023-10-12: **Time Extended**

16-23-4

Jul 31, 2023

Routine - Food

1 critical violation. 3 major violations. 1 minor violation.

View 5 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In walk-in cooler, raw Italian sausage being stored above pizza dough. Operator rearranged products. **Corrected On-Site** **Warning**

08A-05-6

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

11-26-1

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test kit for chlorine dishwasher or quaternary for triple sink **Warning**

16-37-1

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At front counter **Warning**

31B-02-4

Basic - Accumulation of lime scale on the inside of the dishmachine. **Warning**

16-23-4

Apr 5, 2023

Routine - Food

3 major violations. 1 minor violation.

View 4 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout for cleanup of vomit and diarrhea. Operator posted handout. **Corrective Action Taken**

11-27-4

Intermediate - Spray bottle containing toxic substance not labeled. At hand sink near slicer, unlabeled spray bottle. Operator labeled bottle. **Corrected On-Site**

41-17-4

Intermediate - Certified Food Manager or person in charge lacks knowledge of reporting responsibilities for exclusions and restrictions. Discussed procedures of employee agreement and health policies with operator. Provided hand out.

11-05-4

Basic - Clean utensils stored between equipment and wall. At prep area near slicer, knife stored between cutting boards and edge of reach in refrigerator. Employee moved knife and cleaned it.

24-14-4

Nov 2, 2022

Routine - Food

2 minor violations.

View 2 violations

Basic - Hole in or other damage to wall. Near pizza oven hole in tile wall.

36-24-5

Basic - Accumulation of lime scale on the inside of the dishmachine. Dishwasher interiordoor has scale and lime

16-23-4

Show all 9 inspections Show less

Frequently Asked Questions

When was Mister O1 Extraordinary Pizza last inspected?

The most recent health inspection at Mister O1 Extraordinary Pizza on file is from Mar 4, 2026. The public record contains nine inspections in total.

How does Mister O1 Extraordinary Pizza compare to other restaurants in Naples?

Mister O1 Extraordinary Pizza most recently scored 90 out of 100, which is higher than the Naples average of 81.

Has Mister O1 Extraordinary Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Mister O1 Extraordinary Pizza have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mister O1 Extraordinary Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mister O1 Extraordinary Pizza inspected?

Based on the inspection history on file, Mister O1 Extraordinary Pizza is inspected around three times per year on average.

Nearby Restaurants

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Score: 61 — Medium Risk

Paradise Indoor Golf

2355 Vanderbilt Beach Rd Ste 200

Score: 95 — Low Risk

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