Mikeys Pizza & Italian Restaurant
Last inspected: Aug 23, 2022
43
Score
Mikeys Pizza & Italian Restaurant, located at 7544 Beach Blvd in Jacksonville, FL, underwent a high-risk inspection on August 23, 2022. The inspection identified a total of twelve violations, including two critical, one major, and nine minor infractions. Among the noted issues were a repeat violation concerning the ceiling in the kitchen area and employee beverage and personal items being stored improperly on a prep table, though these latter two were corrected on-site.
1
Inspections
2
Critical latest
1
Major latest
9
Minor latest
Inspection History
Aug 23, 2022
Routine - Food
2 critical violations. 1 major violation. 9 minor violations.
43
Violations — Aug 23, 2022 Inspection
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tiles in kitchen area above equipments and prep area **Repeat Violation**
36-37-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on prep table in kitchen next to food. Moved by manager. **Corrected On-Site**
12B-07-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone stored above prep table in kitchen area. Moved by manager. **Corrected On-Site**
40-06-5
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with while wearing a non plain ring on finger. Employee removed **Corrected On-Site**
13-07-4
Basic - Employee with no hair restraint while engaging in food preparation. Employee preparing food on cook line with no hair restraint. Employee put on hat **Corrected On-Site**
13-03-4
Basic - Equipment in poor repair. Multiple reach in coolers with torn gasket **Repeat Violation**
14-11-5
Basic - Floor soiled/has accumulation of debris. Floor under equipment soiled
36-73-4
Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. In use pizza paddle stored on top of soiled pizza oven . Moved by manager. **Corrected On-Site**
10-02-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Fryer exterior soiled with grease build up 2. Multiple reach in coolers with torn gasket
23-03-4
High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator license expired June 1, 2022. **Admin Complaint**
50-17-2
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Garlic butter (84F - Cold Holding), stored on prep table next to pizza make table area, place there approximately 30 mins ago as per manager. Manager place back in reach in cooler **Corrective Action Taken**
03A-02-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Homemade pizza sauce not date marked. Manager date marked sauce that was prepared on Friday **Corrected On-Site**
02C-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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