Micocos Café

1 Alhambra Plaza, Miami, FL 33147

Café / Breakfast

Last inspected: Jan 9, 2026

Score

Medium Risk

The health department has logged eight inspections at Micocos Café, the earliest from 2022. Micocos Café was last inspected on Jan 9, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Things have been moving the wrong way, with the rolling count rising from around three violations to closer to five violations per visit.

“Equipment in poor repair” comes up most often, recorded three times in the inspection record.

Micocos Café's latest score of 61 falls below the Miami average of 74. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 9, 2026

Routine - Food

2 critical violations. 4 minor violations.

View 6 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**

50-17-3

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed chicken tenders out of temperature at reach in cooler at front counter. Operator discarded the bag. **Corrective Action Taken**

03A-02-5

Basic - Cutting board has cut marks and is no longer cleanable.

14-09-4

Basic - Equipment in poor repair. Observed reach in cooler at front counter with gaskets in disrepair.

14-11-5

Basic - Food stored on floor. Observed at walk in cooler a bag with carrots on floor.

08B-38-4

Basic - Ice scoop handle in contact with ice.

10-08-5

Jul 16, 2025

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - Nonfood-grade basting brush used in food.

14-14-4

Intermediate - Probe thermometer not used to ensure proper food temperatures.

05-10-4

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - Walk-in coolershelves with rust that has pitted the surface.

14-17-4

Basic - Bowl or other container with no handle used to dispense food. Observed scoop without handle to serve cheese.

14-01-5

Jan 7, 2025

Routine - Food

1 critical violation. 4 minor violations.

View 5 violations

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee touching money, no hand wash, no gloves changing.

12A-07-5

Basic - Cutting board has cut marks and is no longer cleanable.

14-09-4

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.

10-07-4

Basic - Reach-in cooler shelves with rust that has pitted the surface.

14-33-4

Basic - Walk in cooler vents soiled with accumulated food debris, grease, dust, or mold-like substance.

36-34-5

Jul 18, 2024

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Hands Clean and Properly Washed

FL-08

Proper Hot and Cold Holding Temperatures

FL-21

Approved Thawing Methods Used

FL-31

Feb 5, 2024

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Nonfood-grade basting brush used in food.

14-14-4

Basic - Reach-in freezer lid with rust that has pitted the surface.

14-33-4

Basic - Walk in cooler vents soiled with accumulated dust, or mold-like substance.

36-34-5

Sep 5, 2023

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Approved Thawing Methods Used

FL-31

Mar 3, 2023

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - No probe thermometer provided to measure temperature of food products. Reach in cooler at front.

05-08-4

Basic - Equipment in poor repair. Walk in cooler not working. No food stored inside.

14-11-5

Basic - Ice scoop handle in contact with ice.

10-08-5

Basic - In-use wet wiping cloth/towel used under cutting board. **Corrected On-Site**

21-04-4

Jul 8, 2022

Routine - Food

1 minor violation.

View 1 violation

Basic - Equipment in poor repair. Observed a rusted lid for chest freezer inside walk in cooler.

14-11-5

Show all 8 inspections Show less

Frequently Asked Questions

When was Micocos Café last inspected?

The most recent health inspection at Micocos Café on file is from Jan 9, 2026. The public record contains eight inspections in total.

What is the most common violation at Micocos Café?

Across the inspection record, “equipment in poor repair” has been cited three times, more than any other issue at Micocos Café.

How does Micocos Café compare to other restaurants in Miami?

Micocos Café most recently scored 61 out of 100, which is lower than the Miami average of 74.

Has Micocos Café's inspection record improved over time?

No. Recent inspections at Micocos Café have averaged around five violations per visit, up from roughly three earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Micocos Café means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Micocos Café inspected?

Based on the inspection history on file, Micocos Café is inspected around two times per year on average.

Nearby Restaurants

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Score: 67 — Medium Risk

World Famous Theo's Seafood & Pasta

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Score: 100 — Low Risk

Lovelys Food Truck

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