Michou Restaurant
Last inspected: Oct 17, 2025
64
Score
Michou Restaurant is a Italian located at 377 N Sr 7 Unit 101, Plantation, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
8
Inspections
2
Critical latest
1
Major latest
1
Minor latest
Inspection History
Oct 17, 2025
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
64
Oct 16, 2025
Routine - Food
2 critical violations. 3 major violations. 3 minor violations.
37
May 29, 2025
Routine - Food
1 major violation. 2 minor violations.
82
Sep 25, 2024
Routine - Food
4 critical violations. 3 major violations. 4 minor violations.
33
Jul 17, 2024
Complaint Full
1 critical violation. 3 major violations.
58
Feb 8, 2024
Routine - Food
2 critical violations. 2 major violations. 7 minor violations.
43
Nov 29, 2023
Routine - Food
1 critical violation. 3 major violations. 4 minor violations.
52
Aug 25, 2022
Food-Licensing Inspection
2 critical violations. 2 major violations. 2 minor violations.
55
Violations — Oct 17, 2025 Inspection
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. **Warning** - From follow-up inspection 2025-10-17: **Time Extended**
50-09-4
High Priority - - From initial inspection : High Priority - Raw animal food stored over or with unwashed produce. Observed raw shell eggs stored over peppers and lettuces in reach in cooler. **Warning** - From follow-up inspection 2025-10-17: Observed at KitchenAid Refrigerator - raw shell eggs stored over peppers. **Admin Complaint**
08A-04-5
High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Pork (49F - Cold Holding); goat meat (51F - Cold Holding); turkey (55F - Cold Holding). As per operator, all items cooked and stored in refrigerator from yesterday. No item removed from unit since. See stop sale. **Warning** - From follow-up inspection 2025-10-17: Observed at True Refrigerator - chicken in sauce (47F - Cold Holding); shredded beef with legume (48F - Cold Holding) as per operator item held out of temperature for approximately 15 hours. Items not portioned or prepared today. See stop sale **Admin Complaint**
03A-02-5
Intermediate - - From initial inspection : Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning** - From follow-up inspection 2025-10-17: Same, operator ordered item, waiting for mail delivery. **Time Extended**
16-37-1
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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