Mcdonald's Restaurants of Florida

23351 Sw 112 Ave, Miami, FL 33032
American
Last inspected: Jul 8, 2025
100
Score
Low Risk

The health department has logged five inspections at Mcdonald's Restaurants of Florida, the earliest from 2022. The most recent report on file is from Jul 8, 2025. A low risk tier reflects an inspection that turned up minimal issues.

The picture has improved over the last few visits: recent inspections have averaged around zero violations, down from roughly six violations earlier in the record.

Compared to the broader Miami restaurant scene, where the average is 74, this is a stronger showing. The record reflects steady performance over time.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jul 8, 2025
Routine - Food
No violations found.
100
Jul 7, 2025
Routine - Food
3 critical violations. 1 major violation. 4 minor violations.
View 8 violations
High Priority - Live, small flying insects found. Observe two flies around tea brewer next to ice machine at the kitchen area. **Warning**
35A-02-7
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw hamburgers patties stored above cooked eggs on reach in cooler next to fryer at cook line. Employee stored properly during inspection. **Corrected On-Site** **Warning**
08A-05-6
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observe sliced cheese and sliced tomatoes not time marked at sandwich assembly station, as per employee less than 1 hour. Operator time food during inspection. **Corrected On-Site** **Warning**
03F-02-5
Intermediate - Handwash sink used for purposes other than handwashing. Observe ice cubes discarded on hand wash sink by the office. **Warning**
31A-11-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Employee cleaned during inspection. **Corrected On-Site** **Warning**
22-20-5
Basic - In-use ice scoop stored on soiled surface between uses. Observe ice shop stored on top of the ice machine, operator removed during inspection.**Corrected On-Site** **Corrected On-Site** **Warning**
10-12-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observe soiled shelves at walk in cooler. **Warning**
23-03-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observe soiled interior of reach in freezer at cook line. **Warning**
22-16-4
47
Jul 3, 2024
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
Employee Health Policies Present
FL-03
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Lighting Adequate; Required Shields in Place
FL-36
Food Contact Surfaces Clean and Sanitized
FL-22
61
Jul 31, 2023
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
High Priority - Quaternary ammonium sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. Observed Sanitizer Bucket (Quaternary 0ppm) in all buckets, Manager discarded and replaced with a new solution. Sanitizer Bucket (Quaternary 200ppm) **Corrected On-Site**
22-53-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal phone in expo table. Manager removed during inspection. **Corrected On-Site**
40-06-5
Basic - Old labels stuck to food containers after cleaning. Observed in clean plastic containers next to 3 compartment sink.
16-46-4
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed in soda station, Manager removed during inspection. **Corrected On-Site**
21-12-4
70
Sep 23, 2022
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at the dumpster pad
29-34-4
Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at the back door.
35B-01-4
Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed for the standing 2 door unit.
14-33-4
78

Frequently Asked Questions

When was Mcdonald's Restaurants of Florida last inspected?

The most recent health inspection at Mcdonald's Restaurants of Florida on file is from Jul 8, 2025. The public record contains five inspections in total.

How does Mcdonald's Restaurants of Florida compare to other restaurants in Miami?

Mcdonald's Restaurants of Florida most recently scored 100 out of 100, which is higher than the Miami average of 74.

Has Mcdonald's Restaurants of Florida's inspection record improved over time?

Yes. Recent inspections at Mcdonald's Restaurants of Florida have averaged around zero violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Mcdonald's Restaurants of Florida means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mcdonald's Restaurants of Florida inspected?

Based on the inspection history on file, Mcdonald's Restaurants of Florida is inspected around two times per year on average.