Mcdonalds Rest of Florida

1505 S Semoran Blvd, Orlando, FL 328072919

American

Last inspected: Apr 10, 2026

Score

Medium Risk

Inspectors have visited Mcdonalds Rest of Florida seven times, with records going back to 2022. On Apr 10, 2026, the health department conducted the most recent visit. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Recent inspections have turned up roughly the same number of issues each time, hovering near five violations per visit.

When inspectors have written things up, “employee wearing jewelry other than a plain ring” has been the most frequent reason, cited two times.

Restaurants in Orlando average 79, so Mcdonalds Rest of Florida trails the local norm. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 10, 2026

Routine - Food

1 critical violation. 5 minor violations.

View 6 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vac flow preventer for outside faucet in dumpster area.

29-42-4

Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Chlorine dish machine has a sign stating do not use . Per operator he tested this morning and it was not properly sanitizing . He has a work order in place. **Corrective Action Taken**

16-55-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Multiple employees wearing bracelets and rings. Employees removed **Corrected On-Site**

13-07-4

Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Sink had sanitizing water on the sink that is meant to be use to rinse dishes.

16-13-5

Basic - Standing water in bottom of reach-in-cooler. Standing water on reach in cooler on Mc cafe machine . Employee cleaned. **Corrected On-Site**

29-49-6

Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**

21-12-4

Jan 10, 2025

Complaint Full

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in end of cook line that housed breakfast burritos. Ambient air temperature of cooler showed 44°. Breakfast burrito per operator in cooler for 1 hour. operator placed into different cooler (45F - Cold Holding)

03A-02-5

Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach in cooler end cook line that house not at proper temperature. Ambient temperature of cooler 44°

14-74-7

Basic - No conspicuously located ambient air temperature thermometer in holding unit. No ,ambient thermometer reach in cooler that housed burritos end of cook line

05-09-4

Basic - Plumbing system in disrepair. Faucet at mop sink leaking

29-08-4

Nov 7, 2024

Complaint Full

1 critical violation. 1 major violation.

View 2 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Wiping Cloths Properly Used and Stored

FL-41

Aug 9, 2024

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Approved Thawing Methods Used

FL-31

Wiping Cloths Properly Used and Stored

FL-41

Feb 28, 2024

Complaint Full

1 critical violation. 4 minor violations.

View 5 violations

High Priority - Toxic substance/chemical improperly stored. Spray bottle of sanitizer hanging on shelf with coffee flavoring Operator put spray bottle back in chemical closet **Corrected On-Site**

41-10-4

Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand wash sink by ice machine drive though slow draining.

29-20-5

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scraper on top of opened burger patties in burger reach in freezer. Operator removed scraper **Corrected On-Site**

10-06-5

Basic - Open dumpster lid.

33-16-4

Basic - Single-service articles not stored inverted or protected from contamination. Single service to go breakfast plates and lid not inverted. Single service chicken nugget boxes not inverted. Operator inverted items **Corrected On-Site**

25-06-4

Jul 24, 2023

Complaint Full

8 minor violations.

View 8 violations

Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Observed accumulation of food debris on reach in freezer on prep side cook line

22-16-4

Basic - Unnecessary items/unused equipment on the premises. Unused ice machine and reach in cooler on prep side of cook line. Stand up cooler at end of cook line.

33-31-5

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of shelf on cook line **Corrected On-Site**

21-12-4

Basic - Cardboard used to line nonfood-contact shelves. Coffee machine condiment shelf.

14-45-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee with ring and watch while handling food.

13-07-4

Basic - Equipment in poor repair. Reach in freezer on end of cook line does not close properly.

14-11-5

Basic - Food storage container/container lid cracked or broken. Both Ice cream machine lids cracked

14-38-4

Basic - Missing drain plug at dumpster.

33-11-4

Oct 3, 2022

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Proper Sanitizer Contact Time and Concentration

FL-33

Show all 7 inspections Show less

Frequently Asked Questions

When was Mcdonalds Rest of Florida last inspected?

The most recent health inspection at Mcdonalds Rest of Florida on file is from Apr 10, 2026. The public record contains seven inspections in total.

What is the most common violation at Mcdonalds Rest of Florida?

Across the inspection record, “employee wearing jewelry other than a plain ring” has been cited two times, more than any other issue at Mcdonalds Rest of Florida.

How does Mcdonalds Rest of Florida compare to other restaurants in Orlando?

Mcdonalds Rest of Florida most recently scored 67 out of 100, which is lower than the Orlando average of 79.

Has Mcdonalds Rest of Florida's inspection record improved over time?

Results have been roughly steady. Inspections at Mcdonalds Rest of Florida have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Mcdonalds Rest of Florida means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Mcdonalds Rest of Florida inspected?

Based on the inspection history on file, Mcdonalds Rest of Florida is inspected around two times per year on average.

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