Mcdonalds

14805 Tamiami Trail, North Port, FL 34287
American
Last inspected: Feb 17, 2026
90
Score
Low Risk

The health department has logged six inspections at Mcdonalds, the earliest from 2022. The latest inspection on file is from Feb 17, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

The most common issue across all inspections has been “nonfood-contact surface soiled with grease”, showing up three times.

That puts the facility ahead of the local pack: the average North Port restaurant scores 78. The record reflects steady performance over time.

6
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 17, 2026
Complaint Full
2 minor violations.
View 2 violations
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the surface surrounding the nozzles at the coffee dispenser soiled with an accumulation of food debris.
23-03-4
Basic - Open dumpster lid. The operator closed the lid. **Corrected On-Site**
33-16-4
90
Dec 19, 2024
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
High Priority - Food placed in soiled container/equipment. Observed frappe machine with dried on liquid above guard.
08B-27-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink next to office. Observed employee refilling paper towels. **Corrected On-Site**
31B-02-4
Basic - Equipment in poor repair. Observed torn gaskets at reach in coolers at pancake freezer.
14-11-5
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave with ovens with food splatter on fan guards.
22-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in gaskets with food debris on them throughout kitchen
23-03-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in mop sink with head down. Observed operator putting chips mop correctly. **Corrected On-Site**
42-01-4
64
Nov 29, 2023
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed creamer despising machine with some black mold like residue around white piece connected to spout. Observed GM having an employee clean and sanitize area immediately.
22-02-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed some holes in ceiling tiles in back room.
36-32-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed vent and wall next to fry station with accumulation of dust.
23-03-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet towel sitting on ledge next to hand sink on front counter not stored in sanitizer bucket. Observed towel removed and stored properly. **Corrected On-Site**
21-12-4
78
Jun 6, 2023
Complaint Full
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
Food Received at Proper Temperature
FL-12
Required Records Available; Shellstock Tags/Labels
FL-14
Warewashing Facilities Maintained and Used
FL-24
Approved Thawing Methods Used
FL-31
67
Jan 24, 2023
Routine - Food
3 critical violations. 3 minor violations.
View 6 violations
Proper Hot and Cold Holding Temperatures
FL-21
Equipment Adequate to Maintain Product Temperature
FL-29
Employee Health Policies Present
FL-03
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Proper Sanitizer Contact Time and Concentration
FL-33
Lighting Adequate; Required Shields in Place
FL-36
55
Oct 28, 2022
Complaint Full
1 minor violation.
View 1 violation
Basic - Single-service articles improperly stored. Observed container lids at microwave on cooks line not inverted. Observed operator invert lids. **Corrected On-Site**
25-05-4
95

Frequently Asked Questions

When was Mcdonalds last inspected?

The most recent health inspection at Mcdonalds on file is from Feb 17, 2026. The public record contains six inspections in total.

What is the most common violation at Mcdonalds?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited three times, more than any other issue at Mcdonalds.

How does Mcdonalds compare to other restaurants in North Port?

Mcdonalds most recently scored 90 out of 100, which is higher than the North Port average of 78.

Has Mcdonalds' inspection record improved over time?

Results have been roughly steady. Inspections at Mcdonalds have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mcdonalds means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mcdonalds inspected?

Based on the inspection history on file, Mcdonalds is inspected around two times per year on average.