Mcdonald's

1154 Hwy 20, Interlachen, FL 32148
American
Last inspected: Apr 23, 2026
58
Score
Medium Risk

Going back to 2022, Mcdonald's has six inspections in the public record. Mcdonald's was last inspected on Apr 23, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Recent visits have flagged more than earlier ones: around six violations per visit lately, up from roughly two violations before.

The most common issue across all inspections has been “food-contact surface soiled with food debris”, showing up two times.

By comparison, the average Interlachen facility scores 69, putting Mcdonald's on the weaker side. Nothing in the record is alarming, but there's room to improve.

6
Inspections
2
Critical latest
1
Major latest
3
Minor latest
Inspection History
Apr 23, 2026
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
View 6 violations
High Priority - Live, small flying insects found. Observed one live fly around front counter cook line area, operator dismissed fly to lobby area. **Corrective Action Taken**
35A-02-7
High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Two sanitizer solutions, one at front counter and one on cook line at 200+ ppm turned strip black. Operator had employee empty and reset sanitizer solutions to 100ppm. **Corrected On-Site**
41-15-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. At front counter, blender machine with accumulation of spilled food debris on base and wall of blender. Operator asked employee to clean. **Corrective Action Taken** **Repeat Violation**
22-02-4
Basic - Abrasives and detergents not removed during the rinse process. On shelf opposite three compartment sink, clean containers stacked while wet with soap visible on edges of containers.
16-10-4
Basic - Equipment in poor repair. Torn door gasket to stand up reach in freezer.
14-11-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At front counter coffee station, sliding holder for plastic cups with debris build up in circular holder. Operator asked employee to clean and sanitize. Hood filters over fryers have grease build up on filters. **Corrective Action Taken**
23-03-4
58
Dec 4, 2024
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Hands Clean and Properly Washed
FL-08
Food Contact Surfaces Clean and Sanitized
FL-22
Required Records Available; Shellstock Tags/Labels
FL-14
Warewashing Facilities Maintained and Used
FL-24
Hot and Cold Water Available; Adequate Pressure
FL-25
Personal Cleanliness
FL-40
70
Jan 5, 2024
Complaint Full
2 major violations. 4 minor violations.
View 6 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Underside of the coffee dispenser has build up of drink residue.
22-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink closest the office and three compartment sink. Operator provided paper towels. **Corrected On-Site**
31B-02-4
Basic - Utensils in poor condition. Plastic containers opposite the three compartment sink with cracked edges. Operator pulled and discarded the containers. **Corrected On-Site**
14-12-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Dust build up on wall behind the reach in freezer/fry dispenser.
36-27-5
Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer solution at 0ppm chlorine. Employee added solution to sanitizer bucket to 200ppm chlorine. **Corrected On-Site**
21-07-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Build up of ice on bottom of the walk in freezer door and ceiling.
14-69-4
67
Mar 23, 2023
Complaint Partial
1 major violation.
View 1 violation
Intermediate - No soap provided at handwash sink. Missing soap at main hand wash soap in men's restroom. Person in charge states dispenser is on order. Provided soap during inspection. **Corrected On-Site**
31B-03-4
90
Aug 31, 2022
Complaint Partial
No violations found.
100
Aug 9, 2022
Complaint Full
1 critical violation. 4 minor violations.
View 5 violations
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed two flying insects in dry storage area.
35A-02-6
Basic - Food storage container/container lid cracked or broken. Container holding butter with cracked edge, missing piece. Person in charge replaced. **Corrected On-Site**
14-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance buildup on walk in cooler shelves. Person in charge began cleaning. **Corrective Action Taken**
23-03-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Two mops in mop sink area not stored to dry, person in charge hung during inspection. **Corrected On-Site**
42-01-4
Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer bucket at 0ppm, person in charge remade to 50ppm. **Corrected On-Site** **Repeat Violation**
21-07-4
70

Frequently Asked Questions

When was Mcdonald's last inspected?

The most recent health inspection at Mcdonald's on file is from Apr 23, 2026. The public record contains six inspections in total.

What is the most common violation at Mcdonald's?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Mcdonald's.

How does Mcdonald's compare to other restaurants in Interlachen?

Mcdonald's most recently scored 58 out of 100, which is lower than the Interlachen average of 69.

Has Mcdonald's inspection record improved over time?

No. Recent inspections at Mcdonald's have averaged around six violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Mcdonald's means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Mcdonald's inspected?

Based on the inspection history on file, Mcdonald's is inspected around two times per year on average.