Mcdonald's #36363

4851 Belle Terre Pkwy, Palm Coast, FL 32137

American

Last inspected: Oct 3, 2025

Score

Low Risk

Public records show six inspections at Mcdonald's #36363 stretching back to 2022. On Oct 3, 2025, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Things have been moving in the right direction, with the rolling count dropping from around six violations to closer to three violations per visit.

The city-wide average for Palm Coast sits at 79, putting Mcdonald's #36363 on the better side of that line. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 3, 2025

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine at 0ppm. After priming several times dish machine tested at 50ppm. **Corrected On-Site**

22-41-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezers on cook line has ice buildup and crumbs. Drawers have crumbs in bottom.

22-16-4

Sep 11, 2024

Routine - Food

1 major violation. 6 minor violations.

View 7 violations

Intermediate - No soap provided at handwash sink. No soap at back hand washing sink.

31B-03-4

Basic - Buildup of food debris/soil residue on equipment door handles. Handles on microwave are soiled. Gaskets are soiled. Person in charge wiped clean. **Corrected On-Site**

23-24-4

Basic - Cove molding at floor/wall juncture broken/missing. At back of store, cove molding missing.

36-03-4

Basic - Current Hotel and Restaurant license not displayed. Establishment is missing current license.

50-09-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. 2 stack reach in freezer has ice buildup inside.

14-69-4

Basic - Time/temperature control for safety food thawed in an improper manner. Fries thawing at room temperature. Person in charge discarded. **Corrected On-Site**

06-01-5

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wiping clothes on prep table. Person in charge removed. **Corrected On-Site**

21-12-4

Oct 17, 2023

Routine - Food

No violations found.

100

Oct 16, 2023

Routine - Food

4 critical violations. 3 minor violations.

View 7 violations

High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. 2 cracked shell eggs in drawers. Person in charge discarded. **Corrective Action Taken**

01B-14-4

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Drawers; burgers 50F, eggs 47F, eggs 48F, ham 48F, ; ( - Cold Holding). In cooler overnight. **Warning**

01B-02-5

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Drawers; burgers 50F, eggs 47F, eggs 48F, ham 48F, ; ( - Cold Holding). In cooler overnight. **Repeat Violation** **Warning**

03A-02-5

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose Bibb vacuum breaker missing on black hose. **Warning**

29-34-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Slight buildup in black mold like substance in ice machine on left side.

22-20-5

Basic - Equipment in poor repair. Drawers were 55F inside.

14-11-5

Basic - Wet mop not stored in a manner to allow the mop to dry. Mop face down in mop sink. Person in charge moved mop to store properly.

42-01-4

Jun 26, 2023

Complaint Full

4 critical violations. 1 major violation.

View 5 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Employee Health Policies Present

FL-03

Hands Clean and Properly Washed

FL-08

Food Received at Proper Temperature

FL-12

Approved Thawing Methods Used

FL-31

Oct 6, 2022

Routine - Food

2 critical violations. 2 major violations. 3 minor violations.

View 7 violations

Employee Health Policies Present

FL-03

Potentially Hazardous Food Held at Proper Temperature

FL-16

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Lighting Adequate; Required Shields in Place

FL-36

Wiping Cloths Properly Used and Stored

FL-41

Food Temperature Measuring Devices Provided and Accurate

FL-46

Show all 6 inspections Show less

Frequently Asked Questions

When was Mcdonald's #36363 last inspected?

The most recent health inspection at Mcdonald's #36363 on file is from Oct 3, 2025. The public record contains six inspections in total.

How does Mcdonald's #36363 compare to other restaurants in Palm Coast?

Mcdonald's #36363 most recently scored 82 out of 100, which is higher than the Palm Coast average of 79.

Has Mcdonald's #36363's inspection record improved over time?

Yes. Recent inspections at Mcdonald's #36363 have averaged around three violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Mcdonald's #36363 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mcdonald's #36363 inspected?

Based on the inspection history on file, Mcdonald's #36363 is inspected around two times per year on average.

Nearby Restaurants

Red Koi

101 Palm Harbor Pkwy, Unit B-118

Score: 74 — Medium Risk

Red White & Blues Ev

101 Palm Harbor Pkwy Unit C132

Score: 82 — Low Risk

Tiki Hut 2 N Village

2 N Village Pkwy

Score: 100 — Low Risk

Explore More

→ All locations in Palm Coast → American restaurants in Florida → American restaurants in Palm Coast