Mc Donalds Restaurants of Fla

10855 Caribbean Blvd, Miami, FL 33189

American

Last inspected: Apr 6, 2026

Score

Low Risk

Mc Donalds Restaurants of Fla has been inspected eight times since 2022. Inspectors last stopped by on Apr 6, 2026. Low risk means the most recent visit produced few or no significant findings.

The picture has gotten worse over the last few visits, with the average climbing from around two violations to closer to five violations.

The most common issue across all inspections has been “exterior door has a gap at the threshold that opens”, showing up two times.

Among Miami restaurants, the typical score is 74; Mc Donalds Restaurants of Fla is comfortably above that bar. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 6, 2026

Complaint Full

4 minor violations.

View 4 violations

Basic - Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**

35B-01-4

Basic - Floors not constructed to be easily cleanable. Observed floor tiles missing grout in some areas of the front line. **Repeat Violation**

36-12-4

Basic - Ice buildup in walk-in freezer.

14-69-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler/ freezer door gaskets soiled at the front line.

23-03-4

Jul 21, 2025

Routine - Food

1 critical violation. 7 minor violations.

View 8 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed bacon (46 F - Cold Holding); cheese (48 F - Cold Holding); inside the reach in cooler by the office. As per employee food was placed less than 4 hours. Employee placed food inside the walk in cooler. **Corrective Action Taken**

03A-02-5

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles missing grout in disrepair above the water heater..

36-32-5

Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed thermometer was at 50°F. Employee removed all the food.

14-74-7

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at the exit of the walk in freezer.

35B-01-4

Basic - Floor tiles missing and/or in disrepair. Observed broken floor tiles by the 3 compartment sink.

36-17-5

Basic - Floors not constructed to be easily cleanable. Observed floor tiles missing grout in some areas of the kitchen.

36-12-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gaskets soiled by the service window. Employee cleaned it. **Corrected On-Site** **Repeat Violation**

23-03-4

Basic - Open dumpster lid. Observed lids in disrepair leaving the dumpster uncovered.

33-16-4

Feb 28, 2025

Routine - Food

2 minor violations.

View 2 violations

Non-Food Contact Surfaces Clean

FL-23

Equipment Adequate to Maintain Product Temperature

FL-29

Dec 6, 2024

Routine - Food

4 minor violations.

View 4 violations

Food in Good Condition, Safe, and Unadulterated

FL-13

Required Records Available; Shellstock Tags/Labels

FL-14

Lighting Adequate; Required Shields in Place

FL-36

Washing Fruits and Vegetables

FL-42

Oct 13, 2023

Routine - Food

1 minor violation.

View 1 violation

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler right next to the grill in the cook line.

22-16-4

Sep 5, 2023

Complaint Full

2 minor violations.

View 2 violations

Food in Good Condition, Safe, and Unadulterated

FL-13

Proper Hot and Cold Holding Temperatures

FL-21

Apr 4, 2023

Complaint Full

2 major violations. 5 minor violations.

View 7 violations

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Manager printed form and completed it onsite. **Corrected On-Site**

03F-10-5

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towel provided for HWS located by the takeout area. Employee provided paper towel. **Corrected On-Site**

31B-02-4

Basic - Water leaking from pipe and/or faucet/handle. Observed water leaking from the HWS the pipe, hand wash sink located in the preparation area.

29-11-4

Basic - Wet mop not stored in a manner to allow the mop to dry.

42-01-4

Basic - Bulk milk dispenser with dispensing tube not cut at an angle.

25-16-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in the RIF located near the fryers in the preparation area.

14-69-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed old food debris in the Reach-in cooler located next to the flat frill in the cook line.

22-16-4

Sep 16, 2022

Routine - Food

No violations found.

100

Show all 8 inspections Show less

Frequently Asked Questions

When was Mc Donalds Restaurants of Fla last inspected?

The most recent health inspection at Mc Donalds Restaurants of Fla on file is from Apr 6, 2026. The public record contains eight inspections in total.

What is the most common violation at Mc Donalds Restaurants of Fla?

Across the inspection record, “exterior door has a gap at the threshold that opens” has been cited two times, more than any other issue at Mc Donalds Restaurants of Fla.

How does Mc Donalds Restaurants of Fla compare to other restaurants in Miami?

Mc Donalds Restaurants of Fla most recently scored 82 out of 100, which is higher than the Miami average of 74.

Has Mc Donalds Restaurants of Fla's inspection record improved over time?

No. Recent inspections at Mc Donalds Restaurants of Fla have averaged around five violations per visit, up from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Mc Donalds Restaurants of Fla means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mc Donalds Restaurants of Fla inspected?

Based on the inspection history on file, Mc Donalds Restaurants of Fla is inspected around two times per year on average.

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