Mayalayna #2

4644 Palm Beach Blvd, Fort Myers, FL 33905

Mexican / Latin

Last inspected: Mar 27, 2026

Score

Medium Risk

Mayalayna #2 has been inspected seven times since 2023. The most recent report on file is from Mar 27, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

There hasn't been much movement either way: counts have stayed near four violations per visit across recent inspections.

The pattern that stands out is “old labels stuck to food containers after cleaning”, which has been cited two times.

Mayalayna #2's latest score of 74 falls below the Fort Myers average of 80. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 27, 2026

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired 12/01/2025. Establishment is open, operating and serving the public. **Admin Complaint**

50-17-3

Basic - Bowl or other container with no handle used to dispense food. Observed small plastic to go ramekin used as a scoop in dry chili powder at front counter. **Warning**

14-01-5

Basic - Equipment in poor repair. Observed cracked gasket inside reach in cooler in prep kitchen. **Warning**

14-11-5

Basic - Old labels stuck to food containers after cleaning. Observed old label on clean container on shelf across from three compartment sink labeled Fresas. **Warning**

16-46-4

Aug 28, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed black beans prepared yesterday in reach in cooler on cook's line with no date marking.

02C-02-5

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open employee beverage on prep table by microwave.

12B-07-4

Feb 13, 2025

Routine - Food

2 critical violations. 2 major violations.

View 4 violations

Hands Clean and Properly Washed

FL-08

Approved Thawing Methods Used

FL-31

Wiping Cloths Properly Used and Stored

FL-41

Toilet Rooms Maintained

FL-53

Aug 26, 2024

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employee washing hands in three compartment sink. Discussed proper hand washing practices with Operator. **Corrective Action Taken**

12A-03-4

Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with yellow liquid unlabeled next to hand washing sink. Operator labeled during inspection. **Corrected On-Site**

41-17-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing a bracelet while preparing food in kitchen.

13-07-4

Basic - Old labels stuck to food containers after cleaning.

16-46-4

Mar 22, 2024

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Required Records Available; Shellstock Tags/Labels

FL-14

Approved Thawing Methods Used

FL-31

Toilet Rooms Maintained

FL-53

Sep 28, 2023

Routine - Food

1 critical violation. 3 major violations. 2 minor violations.

View 6 violations

High Priority - Raw animal food stored over or with unwashed produce. Observed raw beef over unwashed fruit in stand up white reach in cooler behind the counter. Operator moved beef to different reach in cooler proper separation. **Corrected On-Site**

08A-04-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with Employee Reporting Agreement DBPR Form HR 5030-103 via email. Operator completed printed form during inspection. **Corrected On-Site**

11-26-1

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed one employee food handler card expired.

53B-14-5

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided Operator with Clean up Form DBPR HR 5030-104 via email. **Corrective Action Taken**

11-27-4

Basic - In-use tongs stored on equipment door handle between uses. Observed tongs on handle of oven in kitchen. Operator moved to three compartment sink. **Corrected On-Site**

10-20-4

Basic - No Heimlich maneuver/choking sign posted. Sent operator poster via email. **Corrective Action Taken**

51-13-4

Apr 28, 2023

Food-Licensing Inspection

No violations found.

100

Show all 7 inspections Show less

Frequently Asked Questions

When was Mayalayna #2 last inspected?

The most recent health inspection at Mayalayna #2 on file is from Mar 27, 2026. The public record contains seven inspections in total.

What is the most common violation at Mayalayna #2?

Across the inspection record, “old labels stuck to food containers after cleaning” has been cited two times, more than any other issue at Mayalayna #2.

How does Mayalayna #2 compare to other restaurants in Fort Myers?

Mayalayna #2 most recently scored 74 out of 100, which is lower than the Fort Myers average of 80.

Has Mayalayna #2's inspection record improved over time?

Results have been roughly steady. Inspections at Mayalayna #2 have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Mayalayna #2 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Mayalayna #2 inspected?

Based on the inspection history on file, Mayalayna #2 is inspected around two times per year on average.

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