Marquise Catering
Last inspected: May 9, 2025
55
Score
Marquise Catering, located at 1255 Belle Ave # 116 in Winter Springs, Florida, underwent a moderate-risk inspection on May 9, 2025, resulting in a score of 55. This inspection identified four major and four minor violations, including issues with displaying the current license, equipment in poor repair such as a torn freezer seal, and the presence of unused equipment. While this recent inspection noted several deficiencies, Marquise Catering's inspection history shows a pattern of mostly low-risk assessments across four scored inspections.
4
Inspections
0
Critical latest
4
Major latest
4
Minor latest
Inspection History
May 9, 2025
Routine - Food
4 major violations. 4 minor violations.
55
Feb 12, 2024
Routine - Food
3 major violations.
74
Oct 26, 2022
Routine - Food
1 critical violation.
86
Aug 2, 2022
Routine - Food
No violations found.
100
Violations — May 9, 2025 Inspection
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Equipment in poor repair. -reach in freezer seal soiled and torn on bottom
14-11-5
Basic - Unnecessary items/unused equipment on the premises. -multiple equipment on site no longer in use
33-31-5
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. -unwashed strawberries over ready to eat items
08B-17-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -interior of toaster oven soiled
22-02-4
Intermediate - No color/concentration comparison chart available for chemical test kit used to check sanitizer. -for chlorine test strips
16-36-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. White milk in reach in cooler
02C-02-5
Intermediate - Spray bottle containing toxic substance not labeled. -spray bottle with clear substance next to white chest freezer not labeled
41-17-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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